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Nutritional Information for Yogurt, fruit, low fat, 11 grams protein per 8 ounce

1.000 container (8 oz) , 0.500 container (4 oz)

NutrientValueDaily RecommendationPotential
Size1.000 container (8 oz) 227.0 grams Max calories at 8 servings.
Protein11.03 g 19.7% 165%
Total lipid (fat)3.20 g 10.67% 90%
Carbohydrate, by difference42.22 g 14.07% 118%
Energy (Calories)238.35 kcal 11.92% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca383.63 mg 38.36% 322%
Iron, Fe0.16 mg 2% 17%
Magnesium, Mg36.32 mg 9.08% 76%
Phosphorus, P301.91 mg 43.13% 362%
Potassium, K490.32 mg 10.43% 88%
Sodium, Na147.55 mg 9.84% 83%
Zinc, Zn1.86 mg 16.91% 142%
Fluoride, F20.43 mcg 0.51% 4%
Manganese, Mn0.15 mg 6.52% 55%
Selenium, Se7.04 mcg 12.8% 107%
Vitamin A, IU136.20 IU 4.54% 38%
Vitamin C, total ascorbic acid1.59 mg 1.77% 15%
Thiamin0.09 mg 7.5% 63%
Riboflavin0.45 mg 34.62% 290%
Niacin0.24 mg 1.5% 13%
Pantothenic acid1.23 mg 24.6% 206%
Vitamin B-60.10 mg 7.69% 65%
Folate, total22.70 mcg 5.68% 48%
Vitamin B-121.18 mcg 49.17% 413%
Omega 60.06 g 0.39% 3%
Omega 30.03 g 1.35% 11%
Ash2.34 g
Water168.21 g
Energy998.80 kJ
Copper, Cu0.18 mg
Folic acid0.00 mcg
Folate, food22.70 mcg
Folate, DFE22.70 mcg_DFE
Tryptophan0.06 g
Threonine0.45 g
Isoleucine0.60 g
Leucine1.11 g
Lysine0.99 g
Methionine0.32 g
Cystine0.10 g
Phenylalanine0.60 g
Tyrosine0.56 g
Valine0.91 g
Arginine0.33 g
Histidine0.27 g
Alanine0.47 g
Aspartic acid0.87 g
Glutamic acid2.16 g
Glycine0.27 g
Proline1.31 g
Serine0.68 g
Cholesterol13.62 mg
Fatty acids, total saturated2.06 g
Fatty acids, total monounsaturated0.88 g
Fatty acids, total polyunsaturated0.09 g
NutrientValueDaily RecommendationPotential
Size0.500 container (4 oz) 113.0 grams Max calories at 16 servings.
Protein5.49 g 9.8% 165%
Total lipid (fat)1.59 g 5.3% 89%
Carbohydrate, by difference21.02 g 7.01% 118%
Energy (Calories)118.65 kcal 5.93% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca190.97 mg 19.1% 322%
Iron, Fe0.08 mg 1% 17%
Magnesium, Mg18.08 mg 4.52% 76%
Phosphorus, P150.29 mg 21.47% 362%
Potassium, K244.08 mg 5.19% 88%
Sodium, Na73.45 mg 4.9% 83%
Zinc, Zn0.93 mg 8.45% 143%
Fluoride, F10.17 mcg 0.25% 4%
Manganese, Mn0.07 mg 3.04% 51%
Selenium, Se3.50 mcg 6.36% 107%
Vitamin A, IU67.80 IU 2.26% 38%
Vitamin C, total ascorbic acid0.79 mg 0.88% 15%
Thiamin0.05 mg 4.17% 70%
Riboflavin0.22 mg 16.92% 285%
Niacin0.12 mg 0.75% 13%
Pantothenic acid0.61 mg 12.2% 206%
Vitamin B-60.05 mg 3.85% 65%
Folate, total11.30 mcg 2.83% 48%
Vitamin B-120.59 mcg 24.58% 414%
Omega 60.03 g 0.19% 3%
Omega 30.01 g 0.45% 8%
Ash1.16 g
Water83.73 g
Energy497.20 kJ
Copper, Cu0.09 mg
Folic acid0.00 mcg
Folate, food11.30 mcg
Folate, DFE11.30 mcg_DFE
Tryptophan0.03 g
Threonine0.23 g
Isoleucine0.30 g
Leucine0.55 g
Lysine0.49 g
Methionine0.16 g
Cystine0.05 g
Phenylalanine0.30 g
Tyrosine0.28 g
Valine0.45 g
Arginine0.16 g
Histidine0.14 g
Alanine0.24 g
Aspartic acid0.44 g
Glutamic acid1.07 g
Glycine0.13 g
Proline0.65 g
Serine0.34 g
Cholesterol6.78 mg
Fatty acids, total saturated1.03 g
Fatty acids, total monounsaturated0.44 g
Fatty acids, total polyunsaturated0.05 g