FoodGenius




  

Nutritional Information for Wheat, durum

1.000 cup

NutrientValueDaily RecommendationPotential
Size1.000 cup 192.0 grams Max calories at 3 servings.
Protein26.27 g 46.91% 144%
Total lipid (fat)4.74 g 15.8% 49%
Carbohydrate, by difference136.57 g 45.52% 140%
Energy (Calories)650.88 kcal 32.54% 100%
Calcium, Ca65.28 mg 6.53% 20%
Iron, Fe6.76 mg 84.5% 260%
Magnesium, Mg276.48 mg 69.12% 212%
Phosphorus, P975.36 mg 139.34% 428%
Potassium, K827.52 mg 17.61% 54%
Sodium, Na3.84 mg 0.26% 1%
Zinc, Zn7.99 mg 72.64% 223%
Manganese, Mn5.78 mg 251.3% 772%
Selenium, Se171.65 mcg 312.09% 959%
Vitamin A, IU0.00 IU 0% 0%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.80 mg 66.67% 205%
Riboflavin0.23 mg 17.69% 54%
Niacin12.94 mg 80.88% 249%
Pantothenic acid1.80 mg 36% 111%
Vitamin B-60.80 mg 61.54% 189%
Folate, total82.56 mcg 20.64% 63%
Vitamin B-120.00 mcg 0% 0%
Omega 61.79 g 11.51% 35%
Omega 30.09 g 4.05% 12%
Ash3.42 g
Water21.00 g
Energy2722.56 kJ
Copper, Cu1.06 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food82.56 mcg
Folate, DFE82.56 mcg_DFE
Tryptophan0.34 g
Threonine0.70 g
Isoleucine1.02 g
Leucine1.79 g
Lysine0.58 g
Methionine0.42 g
Cystine0.55 g
Phenylalanine1.31 g
Tyrosine0.69 g
Valine1.14 g
Arginine0.93 g
Histidine0.62 g
Alanine0.82 g
Aspartic acid1.18 g
Glutamic acid9.11 g
Glycine0.95 g
Proline2.80 g
Serine1.28 g
Cholesterol0.00 mg
Fatty acids, total saturated0.87 g
Fatty acids, total monounsaturated0.66 g
Fatty acids, total polyunsaturated1.88 g