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Nutritional Information for Vital wheat gluten

1.000 Ounce

NutrientValueDaily RecommendationPotential
Size1.000 Ounce 28.0 grams Max calories at 19 servings.
Protein21.04 g 37.57% 725%
Total lipid (fat)0.52 g 1.73% 33%
Carbohydrate, by difference3.86 g 1.29% 25%
Energy (Calories)103.60 kcal 5.18% 100%
Fiber, total dietary0.17 g 0.45% 9%
Calcium, Ca39.76 mg 3.98% 77%
Iron, Fe1.46 mg 18.25% 352%
Magnesium, Mg7.00 mg 1.75% 34%
Phosphorus, P72.80 mg 10.4% 201%
Potassium, K28.00 mg 0.6% 12%
Sodium, Na8.12 mg 0.54% 10%
Zinc, Zn0.24 mg 2.18% 42%
Selenium, Se11.12 mcg 20.22% 390%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.00 mg 0% 0%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.00 mg 0% 0%
Riboflavin0.00 mg 0% 0%
Niacin0.00 mg 0% 0%
Pantothenic acid0.00 mg 0% 0%
Vitamin B-60.00 mg 0% 0%
Folate, total0.00 mcg 0% 0%
Vitamin B-120.00 mcg 0% 0%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.21 g 1.35% 26%
Omega 30.01 g 0.45% 9%
Ash0.28 g
Alcohol, ethyl0.00 g
Water2.30 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy433.44 kJ
Sugars, total0.00 g
Copper, Cu0.05 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food0.00 mcg
Folate, DFE0.00 mcg_DFE
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.08 g
Fatty acids, total monounsaturated0.04 g
Fatty acids, total polyunsaturated0.23 g