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Nutritional Information for Vegetables, mixed, canned, drained solids

1.000 cup

NutrientValueDaily RecommendationPotential
Size1.000 cup 163.0 grams Max fiber at 16 servings.
Protein4.22 g 7.54% 123%
Total lipid (fat)0.41 g 1.37% 22%
Carbohydrate, by difference15.09 g 5.03% 82%
Energy (Calories)79.87 kcal 3.99% 65%
Fiber, total dietary4.89 g 12.87% 211%
Calcium, Ca44.01 mg 4.4% 72%
Iron, Fe1.71 mg 21.38% 350%
Magnesium, Mg26.08 mg 6.52% 107%
Phosphorus, P68.46 mg 9.78% 160%
Potassium, K474.33 mg 10.09% 165%
Sodium, Na242.87 mg 16.19% 265%
Zinc, Zn0.67 mg 6.09% 100%
Fluoride, F60.31 mcg 1.51% 25%
Manganese, Mn0.93 mg 40.43% 662%
Selenium, Se0.49 mcg 0.89% 15%
Vitamin A, IU18991.13 IU 633.04% 10356%
Vitamin E (alpha-tocopherol)0.47 mg 3.13% 51%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid8.15 mg 9.06% 148%
Thiamin0.07 mg 5.83% 95%
Riboflavin0.08 mg 6.15% 101%
Niacin0.94 mg 5.88% 96%
Pantothenic acid0.23 mg 4.6% 75%
Vitamin B-60.13 mg 10% 164%
Folate, total39.12 mcg 9.78% 160%
Vitamin B-120.00 mcg 0% 0%
Choline, total30.32 mg 5.51% 90%
Vitamin K (phylloquinone)29.67 mcg 24.73% 404%
Omega 60.14 g 0.9% 15%
Omega 30.05 g 2.25% 37%
Ash1.45 g
Alcohol, ethyl0.00 g
Water141.83 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy332.52 kJ
Sugars, total3.93 g
Copper, Cu0.12 mg
Retinol0.00 mcg
Vitamin A, RAE950.29 mcg_RAE
Carotene, beta9242.10 mcg
Carotene, alpha4296.68 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta8.15 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin803.59 mcg
Folic acid0.00 mcg
Folate, food39.12 mcg
Folate, DFE39.12 mcg_DFE
Tryptophan0.04 g
Threonine0.17 g
Isoleucine0.21 g
Leucine0.28 g
Lysine0.25 g
Methionine0.05 g
Cystine0.04 g
Phenylalanine0.18 g
Tyrosine0.11 g
Valine0.22 g
Arginine0.28 g
Histidine0.11 g
Alanine0.18 g
Aspartic acid0.45 g
Glutamic acid0.58 g
Glycine0.15 g
Proline0.10 g
Serine0.20 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.08 g
Fatty acids, total monounsaturated0.03 g
Fatty acids, total polyunsaturated0.19 g