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Nutritional Information for Veal, variety meats and by-products, spleen, raw

1.000 oz , 4.000 oz

NutrientValueDaily RecommendationPotential
Size1.000 oz 28.4 grams Max calories at 71 servings.
Protein5.20 g 9.29% 667%
Total lipid (fat)0.62 g 2.07% 149%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)27.83 kcal 1.39% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca1.70 mg 0.17% 12%
Iron, Fe2.65 mg 33.13% 2381%
Magnesium, Mg4.83 mg 1.21% 87%
Phosphorus, P96.28 mg 13.75% 988%
Potassium, K102.81 mg 2.19% 157%
Sodium, Na27.55 mg 1.84% 132%
Zinc, Zn0.46 mg 4.18% 301%
Manganese, Mn0.02 mg 0.87% 62%
Selenium, Se17.52 mcg 31.85% 2289%
Vitamin A, IU0.00 IU 0% 0%
Vitamin C, total ascorbic acid11.64 mg 12.93% 929%
Thiamin0.01 mg 0.83% 60%
Riboflavin0.10 mg 7.69% 553%
Niacin2.24 mg 14% 1006%
Vitamin B-60.03 mg 2.31% 166%
Folate, total1.14 mcg 0.29% 20%
Vitamin B-121.52 mcg 63.33% 4551%
Omega 60.05 g 0.32% 23%
Ash0.37 g
Water22.19 g
Energy116.44 kJ
Copper, Cu0.05 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Folic acid0.00 mcg
Folate, food1.14 mcg
Folate, DFE1.14 mcg_DFE
Tryptophan0.05 g
Threonine0.21 g
Isoleucine0.24 g
Leucine0.33 g
Lysine0.38 g
Methionine0.11 g
Cystine0.06 g
Phenylalanine0.18 g
Tyrosine0.14 g
Valine0.24 g
Cholesterol96.56 mg
Fatty acids, total saturated0.21 g
Fatty acids, total monounsaturated0.17 g
Fatty acids, total polyunsaturated0.05 g
NutrientValueDaily RecommendationPotential
Size4.000 oz 113.0 grams Max calories at 18 servings.
Protein20.68 g 36.93% 667%
Total lipid (fat)2.49 g 8.3% 150%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)110.74 kcal 5.54% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca6.78 mg 0.68% 12%
Iron, Fe10.53 mg 131.63% 2377%
Magnesium, Mg19.21 mg 4.8% 87%
Phosphorus, P383.07 mg 54.72% 988%
Potassium, K409.06 mg 8.7% 157%
Sodium, Na109.61 mg 7.31% 132%
Zinc, Zn1.82 mg 16.55% 299%
Manganese, Mn0.08 mg 3.48% 63%
Selenium, Se69.72 mcg 126.76% 2289%
Vitamin A, IU0.00 IU 0% 0%
Vitamin C, total ascorbic acid46.33 mg 51.48% 930%
Thiamin0.05 mg 4.17% 75%
Riboflavin0.39 mg 30% 542%
Niacin8.92 mg 55.75% 1007%
Vitamin B-60.12 mg 9.23% 167%
Folate, total4.52 mcg 1.13% 20%
Vitamin B-126.03 mcg 251.25% 4538%
Omega 60.18 g 1.16% 21%
Ash1.47 g
Water88.31 g
Energy463.30 kJ
Copper, Cu0.19 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Folic acid0.00 mcg
Folate, food4.52 mcg
Folate, DFE4.52 mcg_DFE
Tryptophan0.20 g
Threonine0.84 g
Isoleucine0.95 g
Leucine1.31 g
Lysine1.53 g
Methionine0.45 g
Cystine0.24 g
Phenylalanine0.73 g
Tyrosine0.56 g
Valine0.96 g
Cholesterol384.20 mg
Fatty acids, total saturated0.82 g
Fatty acids, total monounsaturated0.67 g
Fatty acids, total polyunsaturated0.18 g