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Nutritional Information for Veal, variety meats and by-products, heart, raw

1.000 oz , 4.000 oz

NutrientValueDaily RecommendationPotential
Size1.000 oz 28.4 grams Max calories at 64 servings.
Protein4.88 g 8.71% 558%
Total lipid (fat)1.13 g 3.77% 241%
Carbohydrate, by difference0.02 g 0.01% 0%
Energy (Calories)31.24 kcal 1.56% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca1.42 mg 0.14% 9%
Iron, Fe1.20 mg 15% 960%
Magnesium, Mg5.11 mg 1.28% 82%
Phosphorus, P59.92 mg 8.56% 548%
Potassium, K74.12 mg 1.58% 101%
Sodium, Na21.87 mg 1.46% 93%
Zinc, Zn0.42 mg 3.82% 244%
Manganese, Mn0.01 mg 0.43% 28%
Selenium, Se9.46 mcg 17.2% 1101%
Vitamin A, IU0.00 IU 0% 0%
Vitamin C, total ascorbic acid2.27 mg 2.52% 161%
Thiamin0.15 mg 12.5% 800%
Riboflavin0.28 mg 21.54% 1379%
Niacin1.82 mg 11.38% 728%
Pantothenic acid0.79 mg 15.8% 1012%
Vitamin B-60.12 mg 9.23% 591%
Folate, total0.57 mcg 0.14% 9%
Vitamin B-123.91 mcg 162.92% 10430%
Omega 60.20 g 1.29% 82%
Omega 30.01 g 0.45% 29%
Ash0.30 g
Water22.06 g
Energy130.64 kJ
Copper, Cu0.10 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Folic acid0.00 mcg
Folate, food0.57 mcg
Folate, DFE0.57 mcg_DFE
Tryptophan0.05 g
Threonine0.22 g
Isoleucine0.23 g
Leucine0.38 g
Lysine0.42 g
Methionine0.11 g
Cystine0.05 g
Phenylalanine0.21 g
Tyrosine0.16 g
Valine0.26 g
Arginine0.30 g
Histidine0.13 g
Alanine0.30 g
Aspartic acid0.45 g
Glutamic acid0.70 g
Glycine0.27 g
Proline0.23 g
Serine0.23 g
Cholesterol29.54 mg
Fatty acids, total saturated0.30 g
Fatty acids, total monounsaturated0.24 g
Fatty acids, total polyunsaturated0.30 g
NutrientValueDaily RecommendationPotential
Size4.000 oz 113.0 grams Max calories at 16 servings.
Protein19.41 g 34.66% 558%
Total lipid (fat)4.50 g 15% 241%
Carbohydrate, by difference0.09 g 0.03% 0%
Energy (Calories)124.30 kcal 6.22% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca5.65 mg 0.57% 9%
Iron, Fe4.79 mg 59.88% 963%
Magnesium, Mg20.34 mg 5.09% 82%
Phosphorus, P238.43 mg 34.06% 548%
Potassium, K294.93 mg 6.28% 101%
Sodium, Na87.01 mg 5.8% 93%
Zinc, Zn1.66 mg 15.09% 243%
Manganese, Mn0.04 mg 1.74% 28%
Selenium, Se37.63 mcg 68.42% 1101%
Vitamin A, IU0.00 IU 0% 0%
Vitamin C, total ascorbic acid9.04 mg 10.04% 162%
Thiamin0.59 mg 49.17% 791%
Riboflavin1.13 mg 86.92% 1399%
Niacin7.23 mg 45.19% 727%
Pantothenic acid3.14 mg 62.8% 1010%
Vitamin B-60.49 mg 37.69% 606%
Folate, total2.26 mcg 0.57% 9%
Vitamin B-1215.55 mcg 647.92% 10425%
Omega 60.80 g 5.14% 83%
Omega 30.03 g 1.35% 22%
Ash1.21 g
Water87.79 g
Energy519.80 kJ
Copper, Cu0.38 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Folic acid0.00 mcg
Folate, food2.26 mcg
Folate, DFE2.26 mcg_DFE
Tryptophan0.21 g
Threonine0.86 g
Isoleucine0.93 g
Leucine1.52 g
Lysine1.67 g
Methionine0.44 g
Cystine0.21 g
Phenylalanine0.84 g
Tyrosine0.64 g
Valine1.01 g
Arginine1.21 g
Histidine0.52 g
Alanine1.21 g
Aspartic acid1.80 g
Glutamic acid2.80 g
Glycine1.06 g
Proline0.90 g
Serine0.90 g
Cholesterol117.52 mg
Fatty acids, total saturated1.21 g
Fatty acids, total monounsaturated0.95 g
Fatty acids, total polyunsaturated1.19 g