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Nutritional Information for Veal, shank (fore and hind), separable lean and fat, raw

1.000 oz , 1.000 lb

NutrientValueDaily RecommendationPotential
Size1.000 oz 28.4 grams Max calories at 62 servings.
Protein5.44 g 9.71% 605%
Total lipid (fat)0.99 g 3.3% 206%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)32.09 kcal 1.6% 100%
Calcium, Ca5.68 mg 0.57% 35%
Iron, Fe0.22 mg 2.75% 171%
Magnesium, Mg5.96 mg 1.49% 93%
Phosphorus, P54.24 mg 7.75% 483%
Potassium, K89.18 mg 1.9% 118%
Sodium, Na23.86 mg 1.59% 99%
Zinc, Zn1.13 mg 10.27% 640%
Manganese, Mn0.00 mg 0% 0%
Selenium, Se2.24 mcg 4.07% 254%
Thiamin0.02 mg 1.67% 104%
Riboflavin0.08 mg 6.15% 384%
Niacin2.12 mg 13.25% 826%
Pantothenic acid0.37 mg 7.4% 461%
Vitamin B-60.12 mg 9.23% 575%
Folate, total4.26 mcg 1.07% 66%
Vitamin B-120.39 mcg 16.25% 1013%
Omega 60.08 g 0.51% 32%
Omega 30.00 g 0% 0%
Ash0.30 g
Water21.85 g
Energy134.33 kJ
Copper, Cu0.02 mg
Folic acid0.00 mcg
Folate, food4.26 mcg
Folate, DFE4.26 mcg_DFE
Tryptophan0.05 g
Threonine0.24 g
Isoleucine0.27 g
Leucine0.43 g
Lysine0.45 g
Methionine0.13 g
Cystine0.06 g
Phenylalanine0.22 g
Tyrosine0.17 g
Valine0.30 g
Arginine0.32 g
Histidine0.20 g
Alanine0.32 g
Aspartic acid0.47 g
Glutamic acid0.86 g
Glycine0.28 g
Proline0.23 g
Serine0.20 g
Cholesterol21.30 mg
Fatty acids, total saturated0.30 g
Fatty acids, total monounsaturated0.36 g
Fatty acids, total polyunsaturated0.10 g
NutrientValueDaily RecommendationPotential
Size1.000 lb 453.6 grams Max calories at 3 servings.
Protein86.86 g 155.11% 605%
Total lipid (fat)15.79 g 52.63% 205%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)512.57 kcal 25.63% 100%
Calcium, Ca90.72 mg 9.07% 35%
Iron, Fe3.45 mg 43.13% 168%
Magnesium, Mg95.26 mg 23.82% 93%
Phosphorus, P866.38 mg 123.77% 483%
Potassium, K1424.30 mg 30.3% 118%
Sodium, Na381.02 mg 25.4% 99%
Zinc, Zn18.10 mg 164.55% 642%
Manganese, Mn0.04 mg 1.74% 7%
Selenium, Se35.83 mcg 65.15% 254%
Thiamin0.36 mg 30% 117%
Riboflavin1.22 mg 93.85% 366%
Niacin33.83 mg 211.44% 825%
Pantothenic acid5.86 mg 117.2% 457%
Vitamin B-61.98 mg 152.31% 594%
Folate, total68.04 mcg 17.01% 66%
Vitamin B-126.17 mcg 257.08% 1003%
Omega 61.22 g 7.85% 31%
Omega 30.06 g 2.7% 11%
Ash4.72 g
Water348.91 g
Energy2145.53 kJ
Copper, Cu0.34 mg
Folic acid0.00 mcg
Folate, food68.04 mcg
Folate, DFE68.04 mcg_DFE
Tryptophan0.88 g
Threonine3.79 g
Isoleucine4.28 g
Leucine6.90 g
Lysine7.16 g
Methionine2.03 g
Cystine0.98 g
Phenylalanine3.50 g
Tyrosine2.77 g
Valine4.79 g
Arginine5.11 g
Histidine3.15 g
Alanine5.17 g
Aspartic acid7.48 g
Glutamic acid13.74 g
Glycine4.46 g
Proline3.62 g
Serine3.25 g
Cholesterol340.20 mg
Fatty acids, total saturated4.81 g
Fatty acids, total monounsaturated5.70 g
Fatty acids, total polyunsaturated1.65 g