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Nutritional Information for Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded

1.000 unit, cooked (yield from 1 lb raw meat) , 3.000 oz

NutrientValueDaily RecommendationPotential
Size1.000 unit, cooked (yield from 1 lb raw meat) 295.0 grams Max calories at 2 servings.
Protein80.51 g 143.77% 410%
Total lipid (fat)27.08 g 90.27% 257%
Carbohydrate, by difference29.23 g 9.74% 28%
Energy (Calories)702.10 kcal 35.11% 100%
Fiber, total dietary0.89 g 2.34% 7%
Calcium, Ca115.05 mg 11.51% 33%
Iron, Fe4.84 mg 60.5% 172%
Magnesium, Mg91.45 mg 22.86% 65%
Phosphorus, P737.50 mg 105.36% 300%
Potassium, K1094.45 mg 23.29% 66%
Sodium, Na1339.30 mg 89.29% 254%
Zinc, Zn8.11 mg 73.73% 210%
Fluoride, F61.95 mcg 1.55% 4%
Manganese, Mn0.40 mg 17.39% 50%
Selenium, Se48.68 mcg 88.51% 252%
Vitamin A, IU100.30 IU 3.34% 10%
Vitamin E (alpha-tocopherol)1.56 mg 10.4% 30%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.47 mg 39.17% 112%
Riboflavin1.03 mg 79.23% 226%
Niacin30.50 mg 190.63% 543%
Pantothenic acid3.16 mg 63.2% 180%
Vitamin B-61.18 mg 90.77% 259%
Folate, total79.65 mcg 19.91% 57%
Vitamin B-123.66 mcg 152.5% 434%
Choline, total333.94 mg 60.72% 173%
Vitamin K (phylloquinone)15.05 mcg 12.54% 36%
Omega 63.78 g 24.31% 69%
Omega 30.41 g 18.47% 53%
Ash6.81 g
Starch16.20 g
Sucrose0.00 g
Glucose (dextrose)0.50 g
Fructose0.68 g
Lactose0.00 g
Maltose0.53 g
Alcohol, ethyl0.00 g
Water151.36 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy2932.30 kJ
Sugars, total1.68 g
Galactose0.00 g
Copper, Cu0.22 mg
Retinol29.50 mcg
Vitamin A, RAE29.50 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Vitamin D3 (cholecalciferol)0.00 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.21 mg
Tocopherol, delta0.06 mg
Folic acid23.60 mcg
Folate, food56.05 mcg
Folate, DFE97.35 mcg_DFE
Tryptophan0.84 g
Threonine3.46 g
Isoleucine3.95 g
Leucine6.37 g
Lysine6.32 g
Methionine1.86 g
Cystine0.97 g
Phenylalanine3.33 g
Tyrosine2.55 g
Valine4.46 g
Arginine4.66 g
Histidine2.82 g
Alanine4.67 g
Aspartic acid6.81 g
Glutamic acid13.41 g
Glycine4.04 g
Proline3.68 g
Serine3.17 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol330.40 mg
Fatty acids, total saturated9.03 g
Phytosterols8.85 mg
Fatty acids, total monounsaturated10.00 g
Fatty acids, total polyunsaturated4.40 g
NutrientValueDaily RecommendationPotential
Size3.000 oz 85.0 grams Max calories at 9 servings.
Protein23.20 g 41.43% 410%
Total lipid (fat)7.80 g 26% 257%
Carbohydrate, by difference8.42 g 2.81% 28%
Energy (Calories)202.30 kcal 10.12% 100%
Fiber, total dietary0.26 g 0.68% 7%
Calcium, Ca33.15 mg 3.32% 33%
Iron, Fe1.39 mg 17.38% 172%
Magnesium, Mg26.35 mg 6.59% 65%
Phosphorus, P212.50 mg 30.36% 300%
Potassium, K315.35 mg 6.71% 66%
Sodium, Na385.90 mg 25.73% 254%
Zinc, Zn2.34 mg 21.27% 210%
Fluoride, F17.85 mcg 0.45% 4%
Manganese, Mn0.11 mg 4.78% 47%
Selenium, Se14.03 mcg 25.51% 252%
Vitamin A, IU28.90 IU 0.96% 10%
Vitamin E (alpha-tocopherol)0.45 mg 3% 30%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.14 mg 11.67% 115%
Riboflavin0.30 mg 23.08% 228%
Niacin8.79 mg 54.94% 543%
Pantothenic acid0.91 mg 18.2% 180%
Vitamin B-60.34 mg 26.15% 259%
Folate, total22.95 mcg 5.74% 57%
Vitamin B-121.05 mcg 43.75% 433%
Choline, total96.22 mg 17.49% 173%
Vitamin K (phylloquinone)4.34 mcg 3.62% 36%
Omega 61.09 g 7.01% 69%
Omega 30.12 g 5.41% 53%
Ash1.96 g
Starch4.67 g
Sucrose0.00 g
Glucose (dextrose)0.14 g
Fructose0.20 g
Lactose0.00 g
Maltose0.15 g
Alcohol, ethyl0.00 g
Water43.61 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy844.90 kJ
Sugars, total0.48 g
Galactose0.00 g
Copper, Cu0.06 mg
Retinol8.50 mcg
Vitamin A, RAE8.50 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Vitamin D3 (cholecalciferol)0.00 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.06 mg
Tocopherol, delta0.02 mg
Folic acid6.80 mcg
Folate, food16.15 mcg
Folate, DFE28.05 mcg_DFE
Tryptophan0.24 g
Threonine1.00 g
Isoleucine1.14 g
Leucine1.84 g
Lysine1.82 g
Methionine0.54 g
Cystine0.28 g
Phenylalanine0.96 g
Tyrosine0.73 g
Valine1.29 g
Arginine1.34 g
Histidine0.81 g
Alanine1.34 g
Aspartic acid1.96 g
Glutamic acid3.86 g
Glycine1.16 g
Proline1.06 g
Serine0.91 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol95.20 mg
Fatty acids, total saturated2.60 g
Phytosterols2.55 mg
Fatty acids, total monounsaturated2.88 g
Fatty acids, total polyunsaturated1.27 g