Nutrient | Value | Daily Recommendation | Potential |
---|---|---|---|
Size | 1.000 Ounce 28.0 grams | Max fiber at 129 servings. | |
Protein | 0.10 g | 0.18% | 23% |
Total lipid (fat) | 0.05 g | 0.17% | 22% |
Carbohydrate, by difference | 3.61 g | 1.2% | 155% |
Energy (Calories) | 14.28 kcal | 0.71% | 92% |
Fiber, total dietary | 0.62 g | 1.63% | 211% |
Calcium, Ca | 2.52 mg | 0.25% | 33% |
Iron, Fe | 0.10 mg | 1.25% | 161% |
Magnesium, Mg | 1.96 mg | 0.49% | 63% |
Phosphorus, P | 2.52 mg | 0.36% | 46% |
Potassium, K | 27.72 mg | 0.59% | 76% |
Sodium, Na | 1.12 mg | 0.07% | 10% |
Zinc, Zn | 0.04 mg | 0.36% | 47% |
Manganese, Mn | 0.01 mg | 0.43% | 56% |
Vitamin E (alpha-tocopherol) | 0.06 mg | 0.4% | 52% |
Vitamin C, total ascorbic acid | 0.08 mg | 0.09% | 11% |
Thiamin | 0.01 mg | 0.83% | 108% |
Riboflavin | 0.01 mg | 0.77% | 99% |
Niacin | 0.06 mg | 0.38% | 48% |
Pantothenic acid | 0.01 mg | 0.2% | 26% |
Vitamin B-6 | 0.00 mg | 0% | 0% |
Folate, total | 0.28 mcg | 0.07% | 9% |
Vitamin K (phylloquinone) | 0.08 mcg | 0.07% | 9% |
Ash | 0.08 g | ||
Sucrose | 0.19 g | ||
Glucose (dextrose) | 0.56 g | ||
Fructose | 1.51 g | ||
Lactose | 0.00 g | ||
Maltose | 0.06 g | ||
Water | 24.15 g | ||
Energy | 59.08 kJ | ||
Sugars, total | 2.32 g | ||
Galactose | 0.00 g | ||
Copper, Cu | 0.01 mg | ||
Tocopherol, beta | 0.00 mg | ||
Tocopherol, gamma | 0.00 mg | ||
Tocopherol, delta | 0.00 mg | ||
Folic acid | 0.00 mcg | ||
Folate, food | 0.28 mcg | ||
Folate, DFE | 0.28 mcg_DFE |