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Nutritional Information for Turnips, frozen, cooked, boiled, drained, without salt

1.000 cup

NutrientValueDaily RecommendationPotential
Size1.000 cup 156.0 grams Max fiber at 25 servings.
Protein2.39 g 4.27% 109%
Total lipid (fat)0.37 g 1.23% 32%
Carbohydrate, by difference6.79 g 2.26% 58%
Energy (Calories)35.88 kcal 1.79% 46%
Fiber, total dietary3.12 g 8.21% 211%
Calcium, Ca49.92 mg 4.99% 128%
Iron, Fe1.53 mg 19.13% 490%
Magnesium, Mg21.84 mg 5.46% 140%
Phosphorus, P40.56 mg 5.79% 149%
Potassium, K283.92 mg 6.04% 155%
Sodium, Na56.16 mg 3.74% 96%
Zinc, Zn0.31 mg 2.82% 72%
Manganese, Mn0.16 mg 6.96% 178%
Selenium, Se0.94 mcg 1.71% 44%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.03 mg 0.2% 5%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid6.08 mg 6.76% 173%
Thiamin0.05 mg 4.17% 107%
Riboflavin0.04 mg 3.08% 79%
Niacin0.87 mg 5.44% 139%
Pantothenic acid0.22 mg 4.4% 113%
Vitamin B-60.10 mg 7.69% 197%
Folate, total12.48 mcg 3.12% 80%
Vitamin B-120.00 mcg 0% 0%
Choline, total13.57 mg 2.47% 63%
Vitamin K (phylloquinone)0.16 mcg 0.13% 3%
Omega 60.04 g 0.26% 7%
Omega 30.15 g 6.76% 173%
Ash0.44 g
Alcohol, ethyl0.00 g
Water146.02 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy149.76 kJ
Sugars, total3.67 g
Copper, Cu0.10 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food12.48 mcg
Folate, DFE12.48 mcg_DFE
Tryptophan0.02 g
Threonine0.07 g
Isoleucine0.10 g
Leucine0.09 g
Lysine0.10 g
Methionine0.03 g
Cystine0.01 g
Phenylalanine0.05 g
Tyrosine0.04 g
Valine0.08 g
Arginine0.06 g
Histidine0.04 g
Alanine0.09 g
Aspartic acid0.17 g
Glutamic acid0.34 g
Glycine0.07 g
Proline0.07 g
Serine0.08 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.04 g
Fatty acids, total monounsaturated0.02 g
Fatty acids, total polyunsaturated0.20 g