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Nutritional Information for Turkey sausage, fresh, raw

1.000 Ounce

NutrientValueDaily RecommendationPotential
Size1.000 Ounce 28.0 grams Max calories at 46 servings.
Protein5.26 g 9.39% 433%
Total lipid (fat)2.26 g 7.53% 347%
Carbohydrate, by difference0.13 g 0.04% 2%
Energy (Calories)43.40 kcal 2.17% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca5.32 mg 0.53% 25%
Iron, Fe0.33 mg 4.13% 190%
Magnesium, Mg5.32 mg 1.33% 61%
Phosphorus, P49.56 mg 7.08% 326%
Potassium, K73.36 mg 1.56% 72%
Sodium, Na166.04 mg 11.07% 510%
Zinc, Zn0.86 mg 7.82% 360%
Manganese, Mn0.01 mg 0.43% 20%
Selenium, Se0.00 mcg 0% 0%
Vitamin A, IU21.00 IU 0.7% 32%
Vitamin E (alpha-tocopherol)0.04 mg 0.27% 12%
Vitamin C, total ascorbic acid0.64 mg 0.71% 33%
Thiamin0.02 mg 1.67% 77%
Riboflavin0.07 mg 5.38% 248%
Niacin1.29 mg 8.06% 372%
Pantothenic acid0.29 mg 5.8% 267%
Vitamin B-60.12 mg 9.23% 425%
Folate, total1.40 mcg 0.35% 16%
Vitamin B-120.36 mcg 15% 691%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.59 g 3.79% 175%
Omega 30.04 g 1.8% 83%
Ash0.63 g
Alcohol, ethyl0.00 g
Water19.72 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy181.44 kJ
Sugars, total0.00 g
Copper, Cu0.02 mg
Retinol3.08 mcg
Vitamin A, RAE3.64 mcg_RAE
Carotene, beta3.08 mcg
Carotene, alpha3.08 mcg
Cryptoxanthin, beta3.08 mcg
Lycopene3.08 mcg
Lutein + zeaxanthin3.08 mcg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.04 mg
Tocopherol, delta0.00 mg
Folic acid0.00 mcg
Folate, food1.40 mcg
Folate, DFE1.40 mcg_DFE
Tryptophan0.04 g
Threonine0.20 g
Isoleucine0.22 g
Leucine0.37 g
Lysine0.41 g
Methionine0.12 g
Cystine0.06 g
Phenylalanine0.19 g
Tyrosine0.16 g
Valine0.22 g
Histidine0.13 g
Alanine0.29 g
Aspartic acid0.44 g
Glutamic acid0.77 g
Glycine0.26 g
Proline0.21 g
Serine0.20 g
Hydroxyproline0.05 g
Cholesterol21.00 mg
Fatty acids, total trans0.10 g
Fatty acids, total saturated0.55 g
Fatty acids, total monounsaturated0.73 g
Fatty acids, total polyunsaturated0.67 g