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Nutritional Information for Turkey, fryer-roasters, meat only, raw

1.000 unit (yield from 1 lb ready-to-cook turkey) , 0.500 turkey, bone and skin removed

NutrientValueDaily RecommendationPotential
Size1.000 unit (yield from 1 lb ready-to-cook turkey) 272.0 grams Max calories at 6 servings.
Protein60.71 g 108.41% 725%
Total lipid (fat)4.30 g 14.33% 96%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)299.20 kcal 14.96% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca32.64 mg 3.26% 22%
Iron, Fe3.92 mg 49% 328%
Magnesium, Mg65.28 mg 16.32% 109%
Phosphorus, P500.48 mg 71.5% 478%
Potassium, K707.20 mg 15.05% 101%
Sodium, Na165.92 mg 11.06% 74%
Zinc, Zn5.52 mg 50.18% 335%
Manganese, Mn0.06 mg 2.61% 17%
Selenium, Se72.08 mcg 131.05% 876%
Vitamin A, IU0.00 IU 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.12 mg 10% 67%
Riboflavin0.43 mg 33.08% 221%
Niacin11.85 mg 74.06% 495%
Pantothenic acid2.55 mg 51% 341%
Vitamin B-61.28 mg 98.46% 658%
Folate, total24.48 mcg 6.12% 41%
Vitamin B-121.20 mcg 50% 334%
Omega 61.01 g 6.5% 43%
Omega 30.03 g 1.35% 9%
Ash2.53 g
Water205.14 g
Energy1251.20 kJ
Copper, Cu0.38 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Folic acid0.00 mcg
Folate, food24.48 mcg
Folate, DFE24.48 mcg_DFE
Tryptophan0.69 g
Threonine2.70 g
Isoleucine3.16 g
Leucine4.84 g
Lysine5.72 g
Methionine1.76 g
Cystine0.63 g
Phenylalanine2.41 g
Tyrosine2.40 g
Valine3.23 g
Arginine4.24 g
Histidine1.89 g
Alanine3.76 g
Aspartic acid5.90 g
Glutamic acid9.91 g
Glycine3.01 g
Proline2.52 g
Serine2.70 g
Cholesterol198.56 mg
Fatty acids, total saturated1.44 g
Fatty acids, total monounsaturated0.95 g
Fatty acids, total polyunsaturated1.28 g
NutrientValueDaily RecommendationPotential
Size0.500 turkey, bone and skin removed 990.0 grams Max calories at 1 servings.
Protein220.97 g 394.59% 725%
Total lipid (fat)15.64 g 52.13% 96%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)1089.00 kcal 54.45% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca118.80 mg 11.88% 22%
Iron, Fe14.26 mg 178.25% 327%
Magnesium, Mg237.60 mg 59.4% 109%
Phosphorus, P1821.60 mg 260.23% 478%
Potassium, K2574.00 mg 54.77% 101%
Sodium, Na603.90 mg 40.26% 74%
Zinc, Zn20.10 mg 182.73% 336%
Manganese, Mn0.22 mg 9.57% 18%
Selenium, Se262.35 mcg 477% 876%
Vitamin A, IU0.00 IU 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.44 mg 36.67% 67%
Riboflavin1.57 mg 120.77% 222%
Niacin43.13 mg 269.56% 495%
Pantothenic acid9.30 mg 186% 342%
Vitamin B-64.65 mg 357.69% 657%
Folate, total89.10 mcg 22.28% 41%
Vitamin B-124.36 mcg 181.67% 334%
Omega 63.66 g 23.54% 43%
Omega 30.10 g 4.5% 8%
Ash9.21 g
Water746.66 g
Energy4554.00 kJ
Copper, Cu1.39 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Folic acid0.00 mcg
Folate, food89.10 mcg
Folate, DFE89.10 mcg_DFE
Tryptophan2.51 g
Threonine9.83 g
Isoleucine11.49 g
Leucine17.60 g
Lysine20.82 g
Methionine6.40 g
Cystine2.30 g
Phenylalanine8.77 g
Tyrosine8.73 g
Valine11.74 g
Arginine15.41 g
Histidine6.89 g
Alanine13.68 g
Aspartic acid21.46 g
Glutamic acid36.06 g
Glycine10.96 g
Proline9.19 g
Serine9.83 g
Cholesterol722.70 mg
Fatty acids, total saturated5.25 g
Fatty acids, total monounsaturated3.47 g
Fatty acids, total polyunsaturated4.65 g