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Nutritional Information for Turkey, all classes, skin only, cooked, roasted

1.000 unit (yield from 1 lb ready-to-cook turkey) , 0.500 turkey, skin only

NutrientValueDaily RecommendationPotential
Size1.000 unit (yield from 1 lb ready-to-cook turkey) 32.0 grams Max calories at 14 servings.
Protein6.30 g 11.25% 159%
Total lipid (fat)12.69 g 42.3% 597%
Carbohydrate, by difference0.11 g 0.04% 1%
Energy (Calories)141.76 kcal 7.09% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca11.20 mg 1.12% 16%
Iron, Fe0.57 mg 7.13% 101%
Magnesium, Mg5.12 mg 1.28% 18%
Phosphorus, P43.84 mg 6.26% 88%
Potassium, K51.20 mg 1.09% 15%
Sodium, Na16.96 mg 1.13% 16%
Zinc, Zn0.66 mg 6% 85%
Manganese, Mn0.01 mg 0.43% 6%
Selenium, Se39.78 mcg 72.33% 1020%
Vitamin A, IU0.00 IU 0% 0%
Vitamin D (D2 + D3)0.06 mcg 1.2% 17%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.01 mg 0.83% 12%
Riboflavin0.05 mg 3.85% 54%
Niacin0.85 mg 5.31% 75%
Pantothenic acid0.10 mg 2% 28%
Vitamin B-60.03 mg 2.31% 33%
Folate, total1.28 mcg 0.32% 5%
Vitamin B-120.08 mcg 3.33% 47%
Omega 62.63 g 16.91% 239%
Omega 30.20 g 9.01% 127%
Ash0.21 g
Alcohol, ethyl0.00 g
Water12.69 g
Energy593.28 kJ
Copper, Cu0.03 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Vitamin D2.56 IU
Vitamin D3 (cholecalciferol)0.06 mcg
Folic acid0.00 mcg
Folate, food1.28 mcg
Folate, DFE1.28 mcg_DFE
Tryptophan0.05 g
Threonine0.22 g
Isoleucine0.20 g
Leucine0.37 g
Lysine0.38 g
Methionine0.13 g
Cystine0.10 g
Phenylalanine0.21 g
Tyrosine0.14 g
Valine0.27 g
Arginine0.49 g
Histidine0.12 g
Alanine0.51 g
Aspartic acid0.56 g
Glutamic acid0.78 g
Glycine1.01 g
Proline0.59 g
Serine0.26 g
Cholesterol36.16 mg
Fatty acids, total saturated3.31 g
Fatty acids, total monounsaturated5.41 g
Fatty acids, total polyunsaturated2.91 g
NutrientValueDaily RecommendationPotential
Size0.500 turkey, skin only 248.0 grams Max calories at 1 servings.
Protein48.86 g 87.25% 159%
Total lipid (fat)98.36 g 327.87% 597%
Carbohydrate, by difference0.82 g 0.27% 0%
Energy (Calories)1098.64 kcal 54.93% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca86.80 mg 8.68% 16%
Iron, Fe4.44 mg 55.5% 101%
Magnesium, Mg39.68 mg 9.92% 18%
Phosphorus, P339.76 mg 48.54% 88%
Potassium, K396.80 mg 8.44% 15%
Sodium, Na131.44 mg 8.76% 16%
Zinc, Zn5.13 mg 46.64% 85%
Manganese, Mn0.05 mg 2.17% 4%
Selenium, Se308.26 mcg 560.47% 1020%
Vitamin A, IU0.00 IU 0% 0%
Vitamin D (D2 + D3)0.50 mcg 10% 18%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.05 mg 4.17% 8%
Riboflavin0.36 mg 27.69% 50%
Niacin6.59 mg 41.19% 75%
Pantothenic acid0.76 mg 15.2% 28%
Vitamin B-60.20 mg 15.38% 28%
Folate, total9.92 mcg 2.48% 5%
Vitamin B-120.60 mcg 25% 46%
Omega 620.36 g 130.93% 238%
Omega 31.51 g 68.02% 124%
Ash1.64 g
Alcohol, ethyl0.00 g
Water98.33 g
Energy4597.92 kJ
Copper, Cu0.21 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Vitamin D19.84 IU
Vitamin D3 (cholecalciferol)0.50 mcg
Folic acid0.00 mcg
Folate, food9.92 mcg
Folate, DFE9.92 mcg_DFE
Tryptophan0.39 g
Threonine1.74 g
Isoleucine1.57 g
Leucine2.87 g
Lysine2.92 g
Methionine0.98 g
Cystine0.81 g
Phenylalanine1.65 g
Tyrosine1.11 g
Valine2.06 g
Arginine3.77 g
Histidine0.94 g
Alanine3.96 g
Aspartic acid4.37 g
Glutamic acid6.07 g
Glycine7.79 g
Proline4.56 g
Serine1.98 g
Cholesterol280.24 mg
Fatty acids, total saturated25.64 g
Fatty acids, total monounsaturated41.91 g
Fatty acids, total polyunsaturated22.52 g