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Nutritional Information for Tomato products, canned, sauce, with tomato tidbits

1.000 cup , 1.000 can, 15 oz (303 x 406)

NutrientValueDaily RecommendationPotential
Size1.000 cup 244.0 grams Max fiber at 23 servings.
Protein3.22 g 5.75% 135%
Total lipid (fat)0.95 g 3.17% 74%
Carbohydrate, by difference17.30 g 5.77% 135%
Energy (Calories)78.08 kcal 3.9% 91%
Fiber, total dietary3.42 g 9% 211%
Calcium, Ca24.40 mg 2.44% 57%
Iron, Fe1.66 mg 20.75% 485%
Magnesium, Mg48.80 mg 12.2% 285%
Phosphorus, P102.48 mg 14.64% 342%
Potassium, K910.12 mg 19.36% 453%
Sodium, Na36.60 mg 2.44% 57%
Zinc, Zn0.46 mg 4.18% 98%
Manganese, Mn0.54 mg 23.48% 549%
Selenium, Se1.46 mcg 2.65% 62%
Vitamin A, IU1954.44 IU 65.15% 1524%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid52.46 mg 58.29% 1363%
Thiamin0.18 mg 15% 351%
Riboflavin0.24 mg 18.46% 432%
Niacin2.89 mg 18.06% 423%
Pantothenic acid0.53 mg 10.6% 248%
Vitamin B-60.38 mg 29.23% 684%
Folate, total21.96 mcg 5.49% 128%
Vitamin B-120.00 mcg 0% 0%
Omega 60.37 g 2.38% 56%
Omega 30.01 g 0.45% 11%
Ash5.15 g
Water217.38 g
Energy326.96 kJ
Copper, Cu0.03 mg
Retinol0.00 mcg
Vitamin A, RAE97.60 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food21.96 mcg
Folate, DFE21.96 mcg_DFE
Tryptophan0.02 g
Threonine0.07 g
Isoleucine0.06 g
Leucine0.09 g
Lysine0.09 g
Methionine0.02 g
Cystine0.02 g
Phenylalanine0.07 g
Tyrosine0.04 g
Valine0.07 g
Arginine0.07 g
Histidine0.05 g
Alanine0.10 g
Aspartic acid0.41 g
Glutamic acid1.29 g
Glycine0.05 g
Proline0.07 g
Serine0.08 g
Cholesterol0.00 mg
Fatty acids, total saturated0.13 g
Fatty acids, total monounsaturated0.14 g
Fatty acids, total polyunsaturated0.38 g
NutrientValueDaily RecommendationPotential
Size1.000 can, 15 oz (303 x 406) 425.0 grams Max fiber at 13 servings.
Protein5.61 g 10.02% 135%
Total lipid (fat)1.66 g 5.53% 74%
Carbohydrate, by difference30.13 g 10.04% 135%
Energy (Calories)136.00 kcal 6.8% 91%
Fiber, total dietary5.95 g 15.66% 211%
Calcium, Ca42.50 mg 4.25% 57%
Iron, Fe2.89 mg 36.13% 486%
Magnesium, Mg85.00 mg 21.25% 286%
Phosphorus, P178.50 mg 25.5% 343%
Potassium, K1585.25 mg 33.73% 453%
Sodium, Na63.75 mg 4.25% 57%
Zinc, Zn0.81 mg 7.36% 99%
Manganese, Mn0.94 mg 40.87% 550%
Selenium, Se2.55 mcg 4.64% 62%
Vitamin A, IU3404.25 IU 113.48% 1526%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid91.38 mg 101.53% 1365%
Thiamin0.31 mg 25.83% 347%
Riboflavin0.41 mg 31.54% 424%
Niacin5.03 mg 31.44% 423%
Pantothenic acid0.93 mg 18.6% 250%
Vitamin B-60.66 mg 50.77% 683%
Folate, total38.25 mcg 9.56% 129%
Vitamin B-120.00 mcg 0% 0%
Omega 60.64 g 4.12% 55%
Omega 30.03 g 1.35% 18%
Ash8.97 g
Water378.63 g
Energy569.50 kJ
Copper, Cu0.06 mg
Retinol0.00 mcg
Vitamin A, RAE170.00 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food38.25 mcg
Folate, DFE38.25 mcg_DFE
Tryptophan0.04 g
Threonine0.13 g
Isoleucine0.11 g
Leucine0.16 g
Lysine0.16 g
Methionine0.03 g
Cystine0.03 g
Phenylalanine0.12 g
Tyrosine0.08 g
Valine0.11 g
Arginine0.11 g
Histidine0.09 g
Alanine0.18 g
Aspartic acid0.71 g
Glutamic acid2.25 g
Glycine0.09 g
Proline0.12 g
Serine0.14 g
Cholesterol0.00 mg
Fatty acids, total saturated0.23 g
Fatty acids, total monounsaturated0.25 g
Fatty acids, total polyunsaturated0.67 g