Nutrient | Value | Daily Recommendation | Potential |
---|---|---|---|
Size | 1.000 pastry 52.0 grams | Max calories at 9 servings. | |
Protein | 2.39 g | 4.27% | 42% |
Total lipid (fat) | 5.20 g | 17.33% | 171% |
Carbohydrate, by difference | 37.32 g | 12.44% | 122% |
Energy (Calories) | 203.32 kcal | 10.17% | 100% |
Fiber, total dietary | 0.57 g | 1.5% | 15% |
Calcium, Ca | 12.48 mg | 1.25% | 12% |
Iron, Fe | 1.82 mg | 22.75% | 224% |
Magnesium, Mg | 8.32 mg | 2.08% | 20% |
Phosphorus, P | 44.20 mg | 6.31% | 62% |
Potassium, K | 49.40 mg | 1.05% | 10% |
Sodium, Na | 206.96 mg | 13.8% | 136% |
Zinc, Zn | 0.64 mg | 5.82% | 57% |
Vitamin A, IU | 500.24 IU | 16.67% | 164% |
Vitamin C, total ascorbic acid | 0.00 mg | 0% | 0% |
Thiamin | 0.15 mg | 12.5% | 123% |
Riboflavin | 0.17 mg | 13.08% | 129% |
Niacin | 1.98 mg | 12.38% | 122% |
Pantothenic acid | 0.00 mg | 0% | 0% |
Vitamin B-6 | 0.20 mg | 15.38% | 151% |
Folate, total | 41.60 mcg | 10.4% | 102% |
Vitamin B-12 | 0.00 mcg | 0% | 0% |
Ash | 0.62 g | ||
Water | 6.50 g | ||
Energy | 850.72 kJ | ||
Sugars, total | 16.22 g | ||
Copper, Cu | 0.08 mg | ||
Cholesterol | 0.00 mg | ||
Fatty acids, total saturated | 1.03 g | ||
Fatty acids, total monounsaturated | 3.55 g | ||
Fatty acids, total polyunsaturated | 0.59 g |