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Nutritional Information for Tangerine juice, canned, sweetened

1.000 cup , 1.000 fl oz

NutrientValueDaily RecommendationPotential
Size1.000 cup 249.0 grams Max calories at 16 servings.
Protein1.25 g 2.23% 36%
Total lipid (fat)0.50 g 1.67% 27%
Carbohydrate, by difference29.88 g 9.96% 160%
Energy (Calories)124.50 kcal 6.23% 100%
Fiber, total dietary0.50 g 1.32% 21%
Calcium, Ca44.82 mg 4.48% 72%
Iron, Fe0.50 mg 6.25% 100%
Magnesium, Mg19.92 mg 4.98% 80%
Phosphorus, P34.86 mg 4.98% 80%
Potassium, K443.22 mg 9.43% 151%
Sodium, Na2.49 mg 0.17% 3%
Zinc, Zn0.07 mg 0.64% 10%
Manganese, Mn0.09 mg 3.91% 63%
Selenium, Se0.25 mcg 0.45% 7%
Vitamin A, IU629.97 IU 21% 337%
Vitamin E (alpha-tocopherol)0.37 mg 2.47% 40%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid54.78 mg 60.87% 978%
Thiamin0.15 mg 12.5% 201%
Riboflavin0.05 mg 3.85% 62%
Niacin0.25 mg 1.56% 25%
Pantothenic acid0.31 mg 6.2% 100%
Vitamin B-60.08 mg 6.15% 99%
Folate, total12.45 mcg 3.11% 50%
Vitamin B-120.00 mcg 0% 0%
Choline, total14.94 mg 2.72% 44%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.05 g 0.32% 5%
Omega 30.01 g 0.45% 7%
Ash0.75 g
Alcohol, ethyl0.00 g
Water216.63 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy520.41 kJ
Sugars, total29.38 g
Copper, Cu0.06 mg
Retinol0.00 mcg
Vitamin A, RAE32.37 mcg_RAE
Carotene, beta94.62 mcg
Carotene, alpha34.86 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta532.86 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin413.34 mcg
Folic acid0.00 mcg
Folate, food12.45 mcg
Folate, DFE12.45 mcg_DFE
Tryptophan0.00 g
Threonine0.01 g
Isoleucine0.01 g
Leucine0.02 g
Lysine0.02 g
Methionine0.00 g
Cystine0.01 g
Phenylalanine0.01 g
Tyrosine0.01 g
Valine0.02 g
Arginine0.08 g
Histidine0.00 g
Alanine0.03 g
Aspartic acid0.13 g
Glutamic acid0.06 g
Glycine0.02 g
Proline0.08 g
Serine0.02 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.03 g
Fatty acids, total monounsaturated0.04 g
Fatty acids, total polyunsaturated0.06 g
NutrientValueDaily RecommendationPotential
Size1.000 fl oz 31.1 grams Max cups at 64 servings.
Protein0.16 g 0.29% 18%
Total lipid (fat)0.06 g 0.2% 13%
Carbohydrate, by difference3.73 g 1.24% 80%
Energy (Calories)15.55 kcal 0.78% 50%
Fiber, total dietary0.06 g 0.16% 10%
Calcium, Ca5.60 mg 0.56% 36%
Iron, Fe0.06 mg 0.75% 48%
Magnesium, Mg2.49 mg 0.62% 40%
Phosphorus, P4.35 mg 0.62% 40%
Potassium, K55.36 mg 1.18% 75%
Sodium, Na0.31 mg 0.02% 1%
Zinc, Zn0.01 mg 0.09% 6%
Manganese, Mn0.01 mg 0.43% 28%
Selenium, Se0.03 mcg 0.05% 3%
Vitamin A, IU78.68 IU 2.62% 168%
Vitamin E (alpha-tocopherol)0.05 mg 0.33% 21%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid6.84 mg 7.6% 486%
Thiamin0.02 mg 1.67% 107%
Riboflavin0.01 mg 0.77% 49%
Niacin0.03 mg 0.19% 12%
Pantothenic acid0.04 mg 0.8% 51%
Vitamin B-60.01 mg 0.77% 49%
Folate, total1.56 mcg 0.39% 25%
Vitamin B-120.00 mcg 0% 0%
Choline, total1.87 mg 0.34% 22%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.01 g 0.06% 4%
Omega 30.00 g 0% 0%
Ash0.09 g
Alcohol, ethyl0.00 g
Water27.06 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy65.00 kJ
Sugars, total3.67 g
Copper, Cu0.01 mg
Retinol0.00 mcg
Vitamin A, RAE4.04 mcg_RAE
Carotene, beta11.82 mcg
Carotene, alpha4.35 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta66.55 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin51.63 mcg
Folic acid0.00 mcg
Folate, food1.56 mcg
Folate, DFE1.56 mcg_DFE
Tryptophan0.00 g
Threonine0.00 g
Isoleucine0.00 g
Leucine0.00 g
Lysine0.00 g
Methionine0.00 g
Cystine0.00 g
Phenylalanine0.00 g
Tyrosine0.00 g
Valine0.00 g
Arginine0.01 g
Histidine0.00 g
Alanine0.00 g
Aspartic acid0.02 g
Glutamic acid0.01 g
Glycine0.00 g
Proline0.01 g
Serine0.00 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.00 g
Fatty acids, total monounsaturated0.01 g
Fatty acids, total polyunsaturated0.01 g