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Nutritional Information for Squash, winter, all varieties, cooked, baked, without salt

1.000 cup, cubes

NutrientValueDaily RecommendationPotential
Size1.000 cup, cubes 205.0 grams Max fiber at 13 servings.
Protein1.82 g 3.25% 45%
Total lipid (fat)0.72 g 2.4% 33%
Carbohydrate, by difference18.14 g 6.05% 84%
Energy (Calories)75.85 kcal 3.79% 53%
Fiber, total dietary5.74 g 15.11% 211%
Calcium, Ca45.10 mg 4.51% 63%
Iron, Fe0.90 mg 11.25% 157%
Magnesium, Mg26.65 mg 6.66% 93%
Phosphorus, P38.95 mg 5.56% 78%
Potassium, K494.05 mg 10.51% 147%
Sodium, Na2.05 mg 0.14% 2%
Zinc, Zn0.45 mg 4.09% 57%
Manganese, Mn0.38 mg 16.52% 230%
Selenium, Se0.82 mcg 1.49% 21%
Vitamin A, IU10707.15 IU 356.91% 4974%
Vitamin E (alpha-tocopherol)0.25 mg 1.67% 23%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid19.68 mg 21.87% 305%
Thiamin0.03 mg 2.5% 35%
Riboflavin0.14 mg 10.77% 150%
Niacin1.01 mg 6.31% 88%
Pantothenic acid0.48 mg 9.6% 134%
Vitamin B-60.33 mg 25.38% 354%
Folate, total41.00 mcg 10.25% 143%
Vitamin B-120.00 mcg 0% 0%
Choline, total21.73 mg 3.95% 55%
Vitamin K (phylloquinone)9.02 mcg 7.52% 105%
Omega 60.11 g 0.71% 10%
Omega 30.19 g 8.56% 119%
Ash1.41 g
Alcohol, ethyl0.00 g
Water182.88 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy315.70 kJ
Sugars, total6.77 g
Copper, Cu0.17 mg
Retinol0.00 mcg
Vitamin A, RAE535.05 mcg_RAE
Carotene, beta5725.65 mcg
Carotene, alpha1398.10 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin2900.75 mcg
Folic acid0.00 mcg
Folate, food41.00 mcg
Folate, DFE41.00 mcg_DFE
Betaine0.41 mg
Tryptophan0.03 g
Threonine0.06 g
Isoleucine0.07 g
Leucine0.10 g
Lysine0.07 g
Methionine0.02 g
Cystine0.02 g
Phenylalanine0.07 g
Tyrosine0.06 g
Valine0.08 g
Arginine0.10 g
Histidine0.03 g
Alanine0.08 g
Aspartic acid0.19 g
Glutamic acid0.32 g
Glycine0.07 g
Proline0.07 g
Serine0.07 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.15 g
Fatty acids, total monounsaturated0.05 g
Fatty acids, total polyunsaturated0.30 g