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Nutritional Information for Spices, dill seed

1.000 tbsp , 1.000 tsp

NutrientValueDaily RecommendationPotential
Size1.000 tbsp 6.6 grams Max fiber at 57 servings.
Protein1.05 g 1.88% 108%
Total lipid (fat)0.96 g 3.2% 184%
Carbohydrate, by difference3.64 g 1.21% 70%
Energy (Calories)20.13 kcal 1.01% 58%
Fiber, total dietary1.39 g 3.66% 211%
Calcium, Ca100.06 mg 10.01% 576%
Iron, Fe1.08 mg 13.5% 777%
Magnesium, Mg16.90 mg 4.23% 243%
Phosphorus, P18.28 mg 2.61% 150%
Potassium, K78.28 mg 1.67% 96%
Sodium, Na1.32 mg 0.09% 5%
Zinc, Zn0.34 mg 3.09% 178%
Manganese, Mn0.12 mg 5.22% 300%
Selenium, Se0.80 mcg 1.45% 84%
Vitamin A, IU3.50 IU 0.12% 7%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid1.39 mg 1.54% 89%
Thiamin0.03 mg 2.5% 144%
Riboflavin0.02 mg 1.54% 89%
Niacin0.19 mg 1.19% 68%
Vitamin B-60.02 mg 1.54% 89%
Folate, total0.66 mcg 0.17% 9%
Vitamin B-120.00 mcg 0% 0%
Omega 60.06 g 0.39% 22%
Omega 30.01 g 0.45% 26%
Ash0.44 g
Alcohol, ethyl0.00 g
Water0.51 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy84.22 kJ
Copper, Cu0.05 mg
Retinol0.00 mcg
Vitamin A, RAE0.20 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food0.66 mcg
Folate, DFE0.66 mcg_DFE
Threonine0.04 g
Isoleucine0.05 g
Leucine0.06 g
Lysine0.07 g
Methionine0.01 g
Phenylalanine0.04 g
Valine0.07 g
Arginine0.08 g
Histidine0.02 g
Cholesterol0.00 mg
Fatty acids, total saturated0.05 g
Phytosterols8.18 mg
Fatty acids, total monounsaturated0.62 g
Fatty acids, total polyunsaturated0.07 g
NutrientValueDaily RecommendationPotential
Size1.000 tsp 2.1 grams Max fiber at 181 servings.
Protein0.34 g 0.61% 110%
Total lipid (fat)0.31 g 1.03% 188%
Carbohydrate, by difference1.16 g 0.39% 70%
Energy (Calories)6.41 kcal 0.32% 58%
Fiber, total dietary0.44 g 1.16% 211%
Calcium, Ca31.84 mg 3.18% 579%
Iron, Fe0.34 mg 4.25% 773%
Magnesium, Mg5.38 mg 1.35% 245%
Phosphorus, P5.82 mg 0.83% 151%
Potassium, K24.91 mg 0.53% 96%
Sodium, Na0.42 mg 0.03% 5%
Zinc, Zn0.11 mg 1% 182%
Manganese, Mn0.04 mg 1.74% 316%
Selenium, Se0.25 mcg 0.45% 83%
Vitamin A, IU1.11 IU 0.04% 7%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.44 mg 0.49% 89%
Thiamin0.01 mg 0.83% 152%
Riboflavin0.01 mg 0.77% 140%
Niacin0.06 mg 0.38% 68%
Vitamin B-60.01 mg 0.77% 140%
Folate, total0.21 mcg 0.05% 10%
Vitamin B-120.00 mcg 0% 0%
Omega 60.02 g 0.13% 23%
Omega 30.00 g 0% 0%
Ash0.14 g
Alcohol, ethyl0.00 g
Water0.16 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy26.80 kJ
Copper, Cu0.02 mg
Retinol0.00 mcg
Vitamin A, RAE0.06 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food0.21 mcg
Folate, DFE0.21 mcg_DFE
Threonine0.01 g
Isoleucine0.02 g
Leucine0.02 g
Lysine0.02 g
Methionine0.00 g
Phenylalanine0.01 g
Valine0.02 g
Arginine0.03 g
Histidine0.01 g
Cholesterol0.00 mg
Fatty acids, total saturated0.02 g
Phytosterols2.60 mg
Fatty acids, total monounsaturated0.20 g
Fatty acids, total polyunsaturated0.02 g