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Nutritional Information for Spearmint, fresh

2.000 tbsp

NutrientValueDaily RecommendationPotential
Size2.000 tbsp 11.4 grams Max fiber at 102 servings.
Protein0.38 g 0.68% 70%
Total lipid (fat)0.08 g 0.27% 27%
Carbohydrate, by difference0.96 g 0.32% 33%
Energy (Calories)5.02 kcal 0.25% 26%
Fiber, total dietary0.78 g 2.05% 211%
Calcium, Ca22.69 mg 2.27% 233%
Iron, Fe1.35 mg 16.88% 1731%
Magnesium, Mg7.18 mg 1.8% 184%
Phosphorus, P6.84 mg 0.98% 100%
Potassium, K52.21 mg 1.11% 114%
Sodium, Na3.42 mg 0.23% 23%
Zinc, Zn0.12 mg 1.09% 112%
Manganese, Mn0.13 mg 5.65% 580%
Vitamin A, IU462.16 IU 15.41% 1580%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid1.52 mg 1.69% 173%
Thiamin0.01 mg 0.83% 85%
Riboflavin0.02 mg 1.54% 158%
Niacin0.11 mg 0.69% 71%
Pantothenic acid0.03 mg 0.6% 62%
Vitamin B-60.02 mg 1.54% 158%
Folate, total11.97 mcg 2.99% 307%
Vitamin B-120.00 mcg 0% 0%
Omega 60.01 g 0.06% 7%
Omega 30.04 g 1.8% 185%
Ash0.23 g
Water9.75 g
Energy20.98 kJ
Copper, Cu0.03 mg
Retinol0.00 mcg
Vitamin A, RAE23.14 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food11.97 mcg
Folate, DFE11.97 mcg_DFE
Tryptophan0.01 g
Threonine0.02 g
Isoleucine0.02 g
Leucine0.03 g
Lysine0.02 g
Methionine0.01 g
Cystine0.00 g
Phenylalanine0.02 g
Tyrosine0.01 g
Valine0.02 g
Arginine0.02 g
Histidine0.01 g
Alanine0.02 g
Aspartic acid0.04 g
Glutamic acid0.04 g
Glycine0.02 g
Proline0.02 g
Serine0.01 g
Cholesterol0.00 mg
Fatty acids, total saturated0.02 g
Phytosterols1.14 mg
Fatty acids, total monounsaturated0.00 g
Fatty acids, total polyunsaturated0.04 g