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Nutritional Information for Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, ProPlus

1.000 oz

NutrientValueDaily RecommendationPotential
Size1.000 oz 28.4 grams Max calories at 18 servings.
Protein24.42 g 43.61% 808%
Total lipid (fat)1.14 g 3.8% 70%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)107.92 kcal 5.4% 100%
Calcium, Ca56.80 mg 5.68% 105%
Iron, Fe5.11 mg 63.88% 1184%
Phosphorus, P227.20 mg 32.46% 602%
Potassium, K454.40 mg 9.67% 179%
Sodium, Na11.36 mg 0.76% 14%
Zinc, Zn17.04 mg 154.91% 2871%
Vitamin A, IU528.81 IU 17.63% 327%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.74 mg 61.67% 1143%
Riboflavin0.28 mg 21.54% 399%
Niacin10.22 mg 63.88% 1184%
Pantothenic acid2.56 mg 51.2% 949%
Vitamin B-60.74 mg 56.92% 1055%
Folate, total56.80 mcg 14.2% 263%
Vitamin B-122.84 mcg 118.33% 2193%
Ash1.42 g
Water1.42 g
Energy451.56 kJ
Copper, Cu0.85 mg
Retinol158.76 mcg
Vitamin A, RAE158.76 mcg_RAE
Folic acid0.00 mcg
Folate, food56.80 mcg
Folate, DFE56.80 mcg_DFE
Tryptophan0.31 g
Threonine0.94 g
Isoleucine1.19 g
Leucine2.02 g
Lysine1.53 g
Methionine0.31 g
Cystine0.31 g
Phenylalanine1.28 g
Tyrosine0.94 g
Valine1.25 g
Arginine1.85 g
Histidine0.62 g
Alanine1.05 g
Aspartic acid2.84 g
Glutamic acid4.66 g
Glycine1.02 g
Proline1.25 g
Serine1.28 g
Cholesterol0.00 mg
Fatty acids, total saturated0.11 g
Fatty acids, total monounsaturated0.20 g
Fatty acids, total polyunsaturated0.48 g