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Nutritional Information for Soup, wonton, Chinese restaurant

1.000 cup

NutrientValueDaily RecommendationPotential
Size1.000 cup 223.0 grams Max calories at 28 servings.
Protein4.64 g 8.29% 232%
Total lipid (fat)0.58 g 1.93% 54%
Carbohydrate, by difference11.71 g 3.9% 109%
Energy (Calories)71.36 kcal 3.57% 100%
Fiber, total dietary0.45 g 1.18% 33%
Calcium, Ca11.15 mg 1.12% 31%
Iron, Fe0.47 mg 5.88% 165%
Magnesium, Mg6.69 mg 1.67% 47%
Phosphorus, P40.14 mg 5.73% 161%
Potassium, K71.36 mg 1.52% 43%
Sodium, Na905.38 mg 60.36% 1692%
Zinc, Zn0.27 mg 2.45% 69%
Manganese, Mn0.08 mg 3.48% 97%
Selenium, Se2.45 mcg 4.45% 125%
Vitamin A, IU28.99 IU 0.97% 27%
Vitamin E (alpha-tocopherol)0.13 mg 0.87% 24%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid1.56 mg 1.73% 49%
Thiamin0.05 mg 4.17% 117%
Riboflavin0.04 mg 3.08% 86%
Niacin1.29 mg 8.06% 226%
Pantothenic acid0.31 mg 6.2% 174%
Vitamin B-60.17 mg 13.08% 367%
Folate, total28.99 mcg 7.25% 203%
Vitamin B-120.20 mcg 8.33% 234%
Choline, total42.37 mg 7.7% 216%
Vitamin K (phylloquinone)2.01 mcg 1.68% 47%
Omega 60.14 g 0.9% 25%
Omega 30.01 g 0.45% 13%
Ash2.72 g
Starch10.59 g
Sucrose0.54 g
Glucose (dextrose)0.00 g
Fructose0.00 g
Lactose0.00 g
Maltose0.20 g
Alcohol, ethyl0.00 g
Water203.33 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy296.59 kJ
Sugars, total0.76 g
Galactose0.00 g
Copper, Cu0.05 mg
Retinol2.23 mcg
Vitamin A, RAE2.23 mcg_RAE
Carotene, beta13.38 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin26.76 mcg
Folic acid15.61 mcg
Folate, food13.38 mcg
Folate, DFE40.14 mcg_DFE
Tryptophan0.03 g
Threonine0.18 g
Isoleucine0.13 g
Leucine0.27 g
Lysine0.14 g
Methionine0.07 g
Cystine0.10 g
Phenylalanine0.16 g
Tyrosine0.11 g
Valine0.16 g
Arginine0.19 g
Histidine0.09 g
Alanine0.14 g
Aspartic acid0.25 g
Glutamic acid2.68 g
Glycine0.24 g
Proline0.45 g
Serine0.15 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol8.92 mg
Fatty acids, total trans0.00 g
Fatty acids, total saturated0.14 g
Fatty acids, total monounsaturated0.17 g
Fatty acids, total polyunsaturated0.16 g
Fatty acids, total trans-monoenoic0.00 g
Fatty acids, total trans-polyenoic0.00 g