Nutritional Information for Soup, tomato bisque, canned, prepared with equal volume milk
1.000 cup (8 fl oz) , 1.000 can (11 oz), prepared
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 cup (8 fl oz) 251.0 grams |
Max calories at 10 servings. |
| Protein | 6.30 g |
11.25% |
113% |
| Total lipid (fat) | 6.60 g |
22% |
222% |
| Carbohydrate, by difference | 29.44 g |
9.81% |
99% |
| Energy (Calories) | 198.29 kcal |
9.91% |
100% |
| Fiber, total dietary | 0.50 g |
1.32% |
13% |
| Calcium, Ca | 185.74 mg |
18.57% |
187% |
| Iron, Fe | 0.88 mg |
11% |
111% |
| Magnesium, Mg | 25.10 mg |
6.28% |
63% |
| Phosphorus, P | 173.19 mg |
24.74% |
250% |
| Potassium, K | 604.91 mg |
12.87% |
130% |
| Sodium, Na | 1109.42 mg |
73.96% |
746% |
| Zinc, Zn | 0.63 mg |
5.73% |
58% |
| Manganese, Mn | 0.26 mg |
11.3% |
114% |
| Vitamin A, IU | 878.50 IU |
29.28% |
295% |
| Vitamin C, total ascorbic acid | 7.03 mg |
7.81% |
79% |
| Thiamin | 0.11 mg |
9.17% |
92% |
| Riboflavin | 0.27 mg |
20.77% |
209% |
| Niacin | 1.25 mg |
7.81% |
79% |
| Pantothenic acid | 0.50 mg |
10% |
101% |
| Vitamin B-6 | 0.14 mg |
10.77% |
109% |
| Folate, total | 22.59 mcg |
5.65% |
57% |
| Vitamin B-12 | 0.43 mcg |
17.92% |
181% |
| Omega 6 | 1.05 g |
6.75% |
68% |
| Omega 3 | 0.20 g |
9.01% |
91% |
| Ash | 4.09 g |
|
|
| Water | 204.59 g |
|
|
| Energy | 830.81 kJ |
|
|
| Copper, Cu | 0.14 mg |
|
|
| Retinol | 22.59 mcg |
|
|
| Vitamin A, RAE | 62.75 mcg_RAE |
|
|
| Folic acid | 0.00 mcg |
|
|
| Folate, food | 22.59 mcg |
|
|
| Folate, DFE | 22.59 mcg_DFE |
|
|
| Tryptophan | 0.08 g |
|
|
| Threonine | 0.25 g |
|
|
| Isoleucine | 0.32 g |
|
|
| Leucine | 0.52 g |
|
|
| Lysine | 0.41 g |
|
|
| Methionine | 0.13 g |
|
|
| Cystine | 0.06 g |
|
|
| Phenylalanine | 0.27 g |
|
|
| Tyrosine | 0.25 g |
|
|
| Valine | 0.36 g |
|
|
| Arginine | 0.21 g |
|
|
| Histidine | 0.15 g |
|
|
| Alanine | 0.20 g |
|
|
| Aspartic acid | 0.50 g |
|
|
| Glutamic acid | 1.62 g |
|
|
| Glycine | 0.14 g |
|
|
| Proline | 0.53 g |
|
|
| Serine | 0.31 g |
|
|
| Cholesterol | 22.59 mg |
|
|
| Fatty acids, total saturated | 3.14 g |
|
|
| Fatty acids, total monounsaturated | 1.88 g |
|
|
| Fatty acids, total polyunsaturated | 1.23 g |
|
|
| Nutrient | Value | Daily Recommendation | Potential |
| Size | 1.000 can (11 oz), prepared 609.0 grams |
Max calories at 4 servings. |
| Protein | 15.29 g |
27.3% |
114% |
| Total lipid (fat) | 16.02 g |
53.4% |
222% |
| Carbohydrate, by difference | 71.44 g |
23.81% |
99% |
| Energy (Calories) | 481.11 kcal |
24.06% |
100% |
| Fiber, total dietary | 1.22 g |
3.21% |
13% |
| Calcium, Ca | 450.66 mg |
45.07% |
187% |
| Iron, Fe | 2.13 mg |
26.63% |
111% |
| Magnesium, Mg | 60.90 mg |
15.23% |
63% |
| Phosphorus, P | 420.21 mg |
60.03% |
250% |
| Potassium, K | 1467.69 mg |
31.23% |
130% |
| Sodium, Na | 2691.78 mg |
179.45% |
746% |
| Zinc, Zn | 1.52 mg |
13.82% |
57% |
| Manganese, Mn | 0.63 mg |
27.39% |
114% |
| Vitamin A, IU | 2131.50 IU |
71.05% |
295% |
| Vitamin C, total ascorbic acid | 17.05 mg |
18.94% |
79% |
| Thiamin | 0.27 mg |
22.5% |
94% |
| Riboflavin | 0.65 mg |
50% |
208% |
| Niacin | 3.04 mg |
19% |
79% |
| Pantothenic acid | 1.22 mg |
24.4% |
101% |
| Vitamin B-6 | 0.34 mg |
26.15% |
109% |
| Folate, total | 54.81 mcg |
13.7% |
57% |
| Vitamin B-12 | 1.04 mcg |
43.33% |
180% |
| Omega 6 | 2.56 g |
16.46% |
68% |
| Omega 3 | 0.49 g |
22.07% |
92% |
| Ash | 9.93 g |
|
|
| Water | 496.40 g |
|
|
| Energy | 2015.79 kJ |
|
|
| Copper, Cu | 0.34 mg |
|
|
| Retinol | 54.81 mcg |
|
|
| Vitamin A, RAE | 152.25 mcg_RAE |
|
|
| Folic acid | 0.00 mcg |
|
|
| Folate, food | 54.81 mcg |
|
|
| Folate, DFE | 54.81 mcg_DFE |
|
|
| Tryptophan | 0.19 g |
|
|
| Threonine | 0.60 g |
|
|
| Isoleucine | 0.78 g |
|
|
| Leucine | 1.26 g |
|
|
| Lysine | 0.99 g |
|
|
| Methionine | 0.32 g |
|
|
| Cystine | 0.15 g |
|
|
| Phenylalanine | 0.66 g |
|
|
| Tyrosine | 0.62 g |
|
|
| Valine | 0.86 g |
|
|
| Arginine | 0.51 g |
|
|
| Histidine | 0.37 g |
|
|
| Alanine | 0.49 g |
|
|
| Aspartic acid | 1.22 g |
|
|
| Glutamic acid | 3.93 g |
|
|
| Glycine | 0.33 g |
|
|
| Proline | 1.28 g |
|
|
| Serine | 0.75 g |
|
|
| Cholesterol | 54.81 mg |
|
|
| Fatty acids, total saturated | 7.61 g |
|
|
| Fatty acids, total monounsaturated | 4.57 g |
|
|
| Fatty acids, total polyunsaturated | 2.98 g |
|
|