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Nutritional Information for Soup, cream of celery, canned, prepared with equal volume water

1.000 cup , 1.000 can (10.75 oz), prepared

NutrientValueDaily RecommendationPotential
Size1.000 cup 244.0 grams Max calories at 22 servings.
Protein1.66 g 2.96% 66%
Total lipid (fat)5.59 g 18.63% 413%
Carbohydrate, by difference8.83 g 2.94% 65%
Energy (Calories)90.28 kcal 4.51% 100%
Fiber, total dietary0.73 g 1.92% 43%
Calcium, Ca39.04 mg 3.9% 86%
Iron, Fe0.63 mg 7.88% 174%
Magnesium, Mg7.32 mg 1.83% 41%
Phosphorus, P36.60 mg 5.23% 116%
Potassium, K122.00 mg 2.6% 58%
Sodium, Na949.16 mg 63.28% 1402%
Zinc, Zn0.15 mg 1.36% 30%
Manganese, Mn0.25 mg 10.87% 241%
Selenium, Se2.20 mcg 4% 89%
Vitamin A, IU307.44 IU 10.25% 227%
Vitamin C, total ascorbic acid0.24 mg 0.27% 6%
Thiamin0.03 mg 2.5% 55%
Riboflavin0.05 mg 3.85% 85%
Niacin0.33 mg 2.06% 46%
Pantothenic acid1.12 mg 22.4% 496%
Vitamin B-60.01 mg 0.77% 17%
Folate, total2.44 mcg 0.61% 14%
Vitamin B-120.24 mcg 10% 222%
Omega 62.44 g 15.69% 348%
Omega 30.07 g 3.15% 70%
Ash2.81 g
Alcohol, ethyl0.00 g
Water225.14 g
Energy378.20 kJ
Copper, Cu0.14 mg
Retinol48.80 mcg
Vitamin A, RAE56.12 mcg_RAE
Folic acid0.00 mcg
Folate, food2.44 mcg
Folate, DFE2.44 mcg_DFE
Tryptophan0.02 g
Threonine0.06 g
Isoleucine0.08 g
Leucine0.12 g
Lysine0.07 g
Methionine0.03 g
Cystine0.02 g
Phenylalanine0.08 g
Tyrosine0.05 g
Valine0.09 g
Arginine0.06 g
Histidine0.04 g
Alanine0.06 g
Aspartic acid0.11 g
Glutamic acid0.38 g
Glycine0.05 g
Proline0.14 g
Serine0.08 g
Cholesterol14.64 mg
Fatty acids, total saturated1.42 g
Fatty acids, total monounsaturated1.29 g
Fatty acids, total polyunsaturated2.51 g
NutrientValueDaily RecommendationPotential
Size1.000 can (10.75 oz), prepared 593.0 grams Max calories at 9 servings.
Protein4.03 g 7.2% 66%
Total lipid (fat)13.58 g 45.27% 413%
Carbohydrate, by difference21.47 g 7.16% 65%
Energy (Calories)219.41 kcal 10.97% 100%
Fiber, total dietary1.78 g 4.68% 43%
Calcium, Ca94.88 mg 9.49% 86%
Iron, Fe1.54 mg 19.25% 175%
Magnesium, Mg17.79 mg 4.45% 41%
Phosphorus, P88.95 mg 12.71% 116%
Potassium, K296.50 mg 6.31% 58%
Sodium, Na2306.77 mg 153.78% 1402%
Zinc, Zn0.36 mg 3.27% 30%
Manganese, Mn0.61 mg 26.52% 242%
Selenium, Se5.34 mcg 9.71% 89%
Vitamin A, IU747.18 IU 24.91% 227%
Vitamin C, total ascorbic acid0.59 mg 0.66% 6%
Thiamin0.07 mg 5.83% 53%
Riboflavin0.12 mg 9.23% 84%
Niacin0.81 mg 5.06% 46%
Pantothenic acid2.73 mg 54.6% 498%
Vitamin B-60.03 mg 2.31% 21%
Folate, total5.93 mcg 1.48% 14%
Vitamin B-120.59 mcg 24.58% 224%
Omega 65.93 g 38.14% 348%
Omega 30.18 g 8.11% 74%
Ash6.82 g
Alcohol, ethyl0.00 g
Water547.16 g
Energy919.15 kJ
Copper, Cu0.34 mg
Retinol118.60 mcg
Vitamin A, RAE136.39 mcg_RAE
Folic acid0.00 mcg
Folate, food5.93 mcg
Folate, DFE5.93 mcg_DFE
Tryptophan0.05 g
Threonine0.14 g
Isoleucine0.19 g
Leucine0.30 g
Lysine0.18 g
Methionine0.07 g
Cystine0.05 g
Phenylalanine0.19 g
Tyrosine0.13 g
Valine0.22 g
Arginine0.14 g
Histidine0.09 g
Alanine0.15 g
Aspartic acid0.28 g
Glutamic acid0.93 g
Glycine0.12 g
Proline0.34 g
Serine0.18 g
Cholesterol35.58 mg
Fatty acids, total saturated3.44 g
Fatty acids, total monounsaturated3.14 g
Fatty acids, total polyunsaturated6.11 g