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Nutritional Information for Soup, cheese, canned, prepared with equal volume milk

1.000 cup , 1.000 can (11 oz), prepared

NutrientValueDaily RecommendationPotential
Size1.000 cup 251.0 grams Max calories at 8 servings.
Protein9.46 g 16.89% 146%
Total lipid (fat)14.56 g 48.53% 420%
Carbohydrate, by difference16.24 g 5.41% 47%
Energy (Calories)230.92 kcal 11.55% 100%
Fiber, total dietary1.00 g 2.63% 23%
Calcium, Ca288.65 mg 28.87% 250%
Iron, Fe0.80 mg 10% 87%
Magnesium, Mg20.08 mg 5.02% 43%
Phosphorus, P251.00 mg 35.86% 311%
Potassium, K341.36 mg 7.26% 63%
Sodium, Na1019.06 mg 67.94% 588%
Zinc, Zn0.68 mg 6.18% 54%
Manganese, Mn0.26 mg 11.3% 98%
Selenium, Se7.03 mcg 12.78% 111%
Vitamin A, IU1242.45 IU 41.42% 359%
Vitamin C, total ascorbic acid1.26 mg 1.4% 12%
Thiamin0.06 mg 5% 43%
Riboflavin0.33 mg 25.38% 220%
Niacin0.50 mg 3.13% 27%
Pantothenic acid0.48 mg 9.6% 83%
Vitamin B-60.08 mg 6.15% 53%
Folate, total10.04 mcg 2.51% 22%
Vitamin B-120.43 mcg 17.92% 155%
Omega 60.28 g 1.8% 16%
Omega 30.18 g 8.11% 70%
Ash3.82 g
Alcohol, ethyl0.00 g
Water206.92 g
Energy966.35 kJ
Copper, Cu0.14 mg
Retinol356.42 mcg
Vitamin A, RAE358.93 mcg_RAE
Folic acid0.00 mcg
Folate, food10.04 mcg
Folate, DFE10.04 mcg_DFE
Tryptophan0.13 g
Threonine0.37 g
Isoleucine0.57 g
Leucine0.91 g
Lysine0.70 g
Methionine0.22 g
Cystine0.08 g
Phenylalanine0.47 g
Tyrosine0.44 g
Valine0.65 g
Arginine0.31 g
Histidine0.26 g
Alanine0.31 g
Aspartic acid0.69 g
Glutamic acid2.52 g
Glycine0.20 g
Proline0.96 g
Serine0.47 g
Cholesterol47.69 mg
Fatty acids, total saturated9.11 g
Fatty acids, total monounsaturated4.09 g
Fatty acids, total polyunsaturated0.45 g
NutrientValueDaily RecommendationPotential
Size1.000 can (11 oz), prepared 609.0 grams Max calories at 3 servings.
Protein22.96 g 41% 146%
Total lipid (fat)35.32 g 117.73% 420%
Carbohydrate, by difference39.40 g 13.13% 47%
Energy (Calories)560.28 kcal 28.01% 100%
Fiber, total dietary2.44 g 6.42% 23%
Calcium, Ca700.35 mg 70.04% 250%
Iron, Fe1.95 mg 24.38% 87%
Magnesium, Mg48.72 mg 12.18% 43%
Phosphorus, P609.00 mg 87% 311%
Potassium, K828.24 mg 17.62% 63%
Sodium, Na2472.54 mg 164.84% 588%
Zinc, Zn1.64 mg 14.91% 53%
Manganese, Mn0.63 mg 27.39% 98%
Selenium, Se17.05 mcg 31% 111%
Vitamin A, IU3014.55 IU 100.49% 359%
Vitamin C, total ascorbic acid3.05 mg 3.39% 12%
Thiamin0.15 mg 12.5% 45%
Riboflavin0.81 mg 62.31% 222%
Niacin1.22 mg 7.63% 27%
Pantothenic acid1.16 mg 23.2% 83%
Vitamin B-60.19 mg 14.62% 52%
Folate, total24.36 mcg 6.09% 22%
Vitamin B-121.04 mcg 43.33% 155%
Omega 60.67 g 4.31% 15%
Omega 30.43 g 19.37% 69%
Ash9.26 g
Alcohol, ethyl0.00 g
Water502.06 g
Energy2344.65 kJ
Copper, Cu0.34 mg
Retinol864.78 mcg
Vitamin A, RAE870.87 mcg_RAE
Folic acid0.00 mcg
Folate, food24.36 mcg
Folate, DFE24.36 mcg_DFE
Tryptophan0.31 g
Threonine0.90 g
Isoleucine1.38 g
Leucine2.20 g
Lysine1.70 g
Methionine0.53 g
Cystine0.20 g
Phenylalanine1.15 g
Tyrosine1.08 g
Valine1.58 g
Arginine0.75 g
Histidine0.62 g
Alanine0.76 g
Aspartic acid1.67 g
Glutamic acid6.10 g
Glycine0.49 g
Proline2.33 g
Serine1.14 g
Cholesterol115.71 mg
Fatty acids, total saturated22.11 g
Fatty acids, total monounsaturated9.93 g
Fatty acids, total polyunsaturated1.10 g