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Nutritional Information for Soup, bean with ham, canned, chunky, ready-to-serve

1.000 cup (8 fl oz) , 1.000 can (19.25 oz)

NutrientValueDaily RecommendationPotential
Size1.000 cup (8 fl oz) 243.0 grams Max fiber at 7 servings.
Protein12.61 g 22.52% 161%
Total lipid (fat)8.51 g 28.37% 203%
Carbohydrate, by difference27.12 g 9.04% 65%
Energy (Calories)230.85 kcal 11.54% 83%
Fiber, total dietary11.18 g 29.42% 211%
Calcium, Ca77.76 mg 7.78% 56%
Iron, Fe3.23 mg 40.38% 289%
Magnesium, Mg46.17 mg 11.54% 83%
Phosphorus, P143.37 mg 20.48% 147%
Potassium, K425.25 mg 9.05% 65%
Sodium, Na972.00 mg 64.8% 464%
Zinc, Zn1.07 mg 9.73% 70%
Manganese, Mn0.70 mg 30.43% 218%
Selenium, Se16.77 mcg 30.49% 218%
Vitamin A, IU3951.18 IU 131.71% 942%
Vitamin C, total ascorbic acid4.37 mg 4.86% 35%
Thiamin0.15 mg 12.5% 89%
Riboflavin0.15 mg 11.54% 83%
Niacin1.70 mg 10.63% 76%
Pantothenic acid0.10 mg 2% 14%
Vitamin B-60.12 mg 9.23% 66%
Folate, total29.16 mcg 7.29% 52%
Vitamin B-120.07 mcg 2.92% 21%
Omega 60.87 g 5.59% 40%
Omega 30.10 g 4.5% 32%
Ash3.69 g
Water191.07 g
Energy964.71 kJ
Copper, Cu0.39 mg
Retinol0.00 mcg
Vitamin A, RAE196.83 mcg_RAE
Folic acid0.00 mcg
Folate, food29.16 mcg
Folate, DFE29.16 mcg_DFE
Cholesterol21.87 mg
Fatty acids, total saturated3.33 g
Fatty acids, total monounsaturated3.84 g
Fatty acids, total polyunsaturated0.95 g
NutrientValueDaily RecommendationPotential
Size1.000 can (19.25 oz) 546.0 grams Max fiber at 3 servings.
Protein28.34 g 50.61% 161%
Total lipid (fat)19.11 g 63.7% 203%
Carbohydrate, by difference60.93 g 20.31% 65%
Energy (Calories)518.70 kcal 25.94% 83%
Fiber, total dietary25.12 g 66.11% 211%
Calcium, Ca174.72 mg 17.47% 56%
Iron, Fe7.26 mg 90.75% 289%
Magnesium, Mg103.74 mg 25.94% 83%
Phosphorus, P322.14 mg 46.02% 147%
Potassium, K955.50 mg 20.33% 65%
Sodium, Na2184.00 mg 145.6% 464%
Zinc, Zn2.40 mg 21.82% 69%
Manganese, Mn1.58 mg 68.7% 219%
Selenium, Se37.67 mcg 68.49% 218%
Vitamin A, IU8877.96 IU 295.93% 942%
Vitamin C, total ascorbic acid9.83 mg 10.92% 35%
Thiamin0.33 mg 27.5% 88%
Riboflavin0.33 mg 25.38% 81%
Niacin3.82 mg 23.88% 76%
Pantothenic acid0.22 mg 4.4% 14%
Vitamin B-60.27 mg 20.77% 66%
Folate, total65.52 mcg 16.38% 52%
Vitamin B-120.16 mcg 6.67% 21%
Omega 61.97 g 12.67% 40%
Omega 30.22 g 9.91% 32%
Ash8.30 g
Water429.32 g
Energy2167.62 kJ
Copper, Cu0.87 mg
Retinol0.00 mcg
Vitamin A, RAE442.26 mcg_RAE
Folic acid0.00 mcg
Folate, food65.52 mcg
Folate, DFE65.52 mcg_DFE
Cholesterol49.14 mg
Fatty acids, total saturated7.48 g
Fatty acids, total monounsaturated8.63 g
Fatty acids, total polyunsaturated2.13 g