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Nutritional Information for Snacks, rice cakes, brown rice, rye

1.000 cake , 2.000 cakes

NutrientValueDaily RecommendationPotential
Size1.000 cake 9.0 grams Max calories at 57 servings.
Protein0.73 g 1.3% 75%
Total lipid (fat)0.34 g 1.13% 65%
Carbohydrate, by difference7.19 g 2.4% 138%
Energy (Calories)34.74 kcal 1.74% 100%
Fiber, total dietary0.36 g 0.95% 55%
Calcium, Ca1.89 mg 0.19% 11%
Iron, Fe0.16 mg 2% 115%
Magnesium, Mg12.96 mg 3.24% 187%
Phosphorus, P34.20 mg 4.89% 281%
Potassium, K27.99 mg 0.6% 34%
Sodium, Na9.90 mg 0.66% 38%
Zinc, Zn0.27 mg 2.45% 141%
Manganese, Mn0.27 mg 11.74% 676%
Vitamin A, IU0.27 IU 0.01% 1%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.01 mg 0.83% 48%
Riboflavin0.01 mg 0.77% 44%
Niacin0.63 mg 3.94% 227%
Pantothenic acid0.10 mg 2% 115%
Vitamin B-60.01 mg 0.77% 44%
Folate, total0.45 mcg 0.11% 6%
Vitamin B-120.00 mcg 0% 0%
Omega 60.13 g 0.84% 48%
Omega 30.01 g 0.45% 26%
Ash0.14 g
Water0.61 g
Energy145.35 kJ
Copper, Cu0.04 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Folic acid0.00 mcg
Folate, food0.45 mcg
Folate, DFE0.45 mcg_DFE
Tryptophan0.01 g
Threonine0.03 g
Isoleucine0.03 g
Leucine0.06 g
Lysine0.03 g
Methionine0.01 g
Cystine0.01 g
Phenylalanine0.04 g
Tyrosine0.02 g
Valine0.04 g
Arginine0.05 g
Histidine0.02 g
Alanine0.04 g
Aspartic acid0.06 g
Glutamic acid0.16 g
Glycine0.04 g
Proline0.05 g
Serine0.04 g
Cholesterol0.00 mg
Fatty acids, total saturated0.05 g
Fatty acids, total monounsaturated0.12 g
Fatty acids, total polyunsaturated0.14 g
NutrientValueDaily RecommendationPotential
Size2.000 cakes 18.0 grams Max calories at 28 servings.
Protein1.46 g 2.61% 75%
Total lipid (fat)0.68 g 2.27% 65%
Carbohydrate, by difference14.38 g 4.79% 138%
Energy (Calories)69.48 kcal 3.47% 100%
Fiber, total dietary0.72 g 1.89% 55%
Calcium, Ca3.78 mg 0.38% 11%
Iron, Fe0.32 mg 4% 115%
Magnesium, Mg25.92 mg 6.48% 187%
Phosphorus, P68.40 mg 9.77% 281%
Potassium, K55.98 mg 1.19% 34%
Sodium, Na19.80 mg 1.32% 38%
Zinc, Zn0.54 mg 4.91% 141%
Manganese, Mn0.54 mg 23.48% 676%
Vitamin A, IU0.54 IU 0.02% 1%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.02 mg 1.67% 48%
Riboflavin0.02 mg 1.54% 44%
Niacin1.27 mg 7.94% 228%
Pantothenic acid0.20 mg 4% 115%
Vitamin B-60.03 mg 2.31% 66%
Folate, total0.90 mcg 0.23% 6%
Vitamin B-120.00 mcg 0% 0%
Omega 60.27 g 1.74% 50%
Omega 30.01 g 0.45% 13%
Ash0.27 g
Water1.22 g
Energy290.70 kJ
Copper, Cu0.07 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Folic acid0.00 mcg
Folate, food0.90 mcg
Folate, DFE0.90 mcg_DFE
Tryptophan0.02 g
Threonine0.05 g
Isoleucine0.06 g
Leucine0.11 g
Lysine0.06 g
Methionine0.03 g
Cystine0.02 g
Phenylalanine0.07 g
Tyrosine0.05 g
Valine0.08 g
Arginine0.10 g
Histidine0.04 g
Alanine0.08 g
Aspartic acid0.13 g
Glutamic acid0.32 g
Glycine0.07 g
Proline0.10 g
Serine0.07 g
Cholesterol0.00 mg
Fatty acids, total saturated0.10 g
Fatty acids, total monounsaturated0.24 g
Fatty acids, total polyunsaturated0.28 g