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Nutritional Information for Snacks, rice cakes, brown rice, buckwheat, unsalted

1.000 cake , 2.000 cakes

NutrientValueDaily RecommendationPotential
Size1.000 cake 9.0 grams Max calories at 58 servings.
Protein0.81 g 1.45% 85%
Total lipid (fat)0.32 g 1.07% 62%
Carbohydrate, by difference7.21 g 2.4% 141%
Energy (Calories)34.20 kcal 1.71% 100%
Calcium, Ca0.99 mg 0.1% 6%
Iron, Fe0.10 mg 1.25% 73%
Magnesium, Mg13.59 mg 3.4% 199%
Phosphorus, P34.20 mg 4.89% 286%
Potassium, K26.91 mg 0.57% 33%
Sodium, Na0.36 mg 0.02% 1%
Zinc, Zn0.23 mg 2.09% 122%
Manganese, Mn0.56 mg 24.35% 1424%
Selenium, Se1.48 mcg 2.69% 157%
Vitamin A, IU0.00 IU 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.01 mg 0.83% 49%
Riboflavin0.01 mg 0.77% 45%
Niacin0.73 mg 4.56% 267%
Pantothenic acid0.10 mg 2% 117%
Vitamin B-60.01 mg 0.77% 45%
Folate, total1.89 mcg 0.47% 28%
Vitamin B-120.00 mcg 0% 0%
Omega 60.09 g 0.58% 34%
Omega 30.01 g 0.45% 26%
Ash0.14 g
Water0.53 g
Energy143.10 kJ
Copper, Cu0.03 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Folic acid0.00 mcg
Folate, food1.89 mcg
Folate, DFE1.89 mcg_DFE
Tryptophan0.01 g
Threonine0.03 g
Isoleucine0.03 g
Leucine0.06 g
Lysine0.04 g
Methionine0.01 g
Cystine0.01 g
Phenylalanine0.04 g
Tyrosine0.02 g
Valine0.04 g
Arginine0.06 g
Histidine0.02 g
Alanine0.05 g
Aspartic acid0.07 g
Glutamic acid0.14 g
Glycine0.05 g
Proline0.03 g
Serine0.04 g
Cholesterol0.00 mg
Fatty acids, total saturated0.06 g
Fatty acids, total monounsaturated0.10 g
Fatty acids, total polyunsaturated0.10 g
NutrientValueDaily RecommendationPotential
Size2.000 cakes 18.0 grams Max calories at 29 servings.
Protein1.62 g 2.89% 85%
Total lipid (fat)0.63 g 2.1% 61%
Carbohydrate, by difference14.42 g 4.81% 141%
Energy (Calories)68.40 kcal 3.42% 100%
Calcium, Ca1.98 mg 0.2% 6%
Iron, Fe0.21 mg 2.63% 77%
Magnesium, Mg27.18 mg 6.8% 199%
Phosphorus, P68.40 mg 9.77% 286%
Potassium, K53.82 mg 1.15% 33%
Sodium, Na0.72 mg 0.05% 1%
Zinc, Zn0.45 mg 4.09% 120%
Manganese, Mn1.11 mg 48.26% 1411%
Selenium, Se2.95 mcg 5.36% 157%
Vitamin A, IU0.00 IU 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.01 mg 0.83% 24%
Riboflavin0.02 mg 1.54% 45%
Niacin1.46 mg 9.13% 267%
Pantothenic acid0.21 mg 4.2% 123%
Vitamin B-60.02 mg 1.54% 45%
Folate, total3.78 mcg 0.95% 28%
Vitamin B-120.00 mcg 0% 0%
Omega 60.19 g 1.22% 36%
Omega 30.01 g 0.45% 13%
Ash0.29 g
Water1.06 g
Energy286.20 kJ
Copper, Cu0.07 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Folic acid0.00 mcg
Folate, food3.78 mcg
Folate, DFE3.78 mcg_DFE
Tryptophan0.02 g
Threonine0.06 g
Isoleucine0.06 g
Leucine0.11 g
Lysine0.07 g
Methionine0.03 g
Cystine0.02 g
Phenylalanine0.07 g
Tyrosine0.04 g
Valine0.09 g
Arginine0.12 g
Histidine0.04 g
Alanine0.09 g
Aspartic acid0.14 g
Glutamic acid0.28 g
Glycine0.11 g
Proline0.07 g
Serine0.08 g
Cholesterol0.00 mg
Fatty acids, total saturated0.12 g
Fatty acids, total monounsaturated0.20 g
Fatty acids, total polyunsaturated0.20 g