Nutrient | Value | Daily Recommendation | Potential |
---|---|---|---|
Size | 0.500 cup 114.0 grams | Max fiber at 11 servings. | |
Protein | 2.62 g | 4.68% | 53% |
Total lipid (fat) | 2.28 g | 7.6% | 86% |
Carbohydrate, by difference | 27.25 g | 9.08% | 103% |
Energy (Calories) | 126.54 kcal | 6.33% | 72% |
Fiber, total dietary | 7.07 g | 18.61% | 211% |
Calcium, Ca | 17.10 mg | 1.71% | 19% |
Iron, Fe | 2.51 mg | 31.38% | 355% |
Magnesium, Mg | 36.48 mg | 9.12% | 103% |
Phosphorus, P | 59.28 mg | 8.47% | 96% |
Potassium, K | 149.34 mg | 3.18% | 36% |
Sodium, Na | 4.56 mg | 0.3% | 3% |
Zinc, Zn | 0.49 mg | 4.45% | 50% |
Manganese, Mn | 0.18 mg | 7.83% | 89% |
Vitamin A, IU | 436.62 IU | 14.55% | 165% |
Vitamin C, total ascorbic acid | 29.41 mg | 32.68% | 370% |
Ash | 0.46 g | ||
Sucrose | 14.25 g | ||
Glucose (dextrose) | 1.25 g | ||
Fructose | 0.57 g | ||
Lactose | 0.00 g | ||
Maltose | 0.00 g | ||
Water | 81.40 g | ||
Energy | 526.68 kJ | ||
Sugars, total | 16.07 g | ||
Galactose | 0.00 g | ||
Copper, Cu | 1.21 mg | ||
Retinol | 0.00 mcg | ||
Vitamin A, RAE | 21.66 mcg_RAE | ||
Carotene, beta | 262.20 mcg | ||
Carotene, alpha | 0.00 mcg | ||
Fatty acids, total saturated | 0.28 g |