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Nutritional Information for Rice, white, steamed, Chinese restaurant

1.000 cup, loosely packed

NutrientValueDaily RecommendationPotential
Size1.000 cup, loosely packed 132.0 grams Max calories at 10 servings.
Protein4.22 g 7.54% 76%
Total lipid (fat)0.36 g 1.2% 12%
Carbohydrate, by difference44.72 g 14.91% 150%
Energy (Calories)199.32 kcal 9.97% 100%
Fiber, total dietary1.19 g 3.13% 31%
Calcium, Ca6.60 mg 0.66% 7%
Iron, Fe0.51 mg 6.38% 64%
Magnesium, Mg6.60 mg 1.65% 17%
Phosphorus, P43.56 mg 6.22% 62%
Potassium, K26.40 mg 0.56% 6%
Sodium, Na6.60 mg 0.44% 4%
Zinc, Zn0.90 mg 8.18% 82%
Manganese, Mn0.59 mg 25.65% 257%
Thiamin0.02 mg 1.67% 17%
Riboflavin0.02 mg 1.54% 15%
Niacin0.75 mg 4.69% 47%
Vitamin B-60.03 mg 2.31% 23%
Folate, total6.60 mcg 1.65% 17%
Ash0.18 g
Starch42.31 g
Water82.50 g
Energy832.92 kJ
Copper, Cu0.06 mg
Folic acid0.00 mcg
Folate, food6.60 mcg
Folate, DFE6.60 mcg_DFE