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Nutritional Information for Prairie Turnips, raw (Northern Plains Indians)

1.000 bulb peeled

NutrientValueDaily RecommendationPotential
Size1.000 bulb peeled 12.6 grams Max fiber at 79 servings.
Protein0.33 g 0.59% 47%
Total lipid (fat)0.05 g 0.17% 13%
Carbohydrate, by difference4.49 g 1.5% 119%
Energy (Calories)19.66 kcal 0.98% 78%
Fiber, total dietary1.01 g 2.66% 211%
Calcium, Ca16.38 mg 1.64% 130%
Iron, Fe0.16 mg 2% 158%
Magnesium, Mg7.94 mg 1.99% 157%
Phosphorus, P3.91 mg 0.56% 44%
Potassium, K19.66 mg 0.42% 33%
Sodium, Na0.63 mg 0.04% 3%
Zinc, Zn0.05 mg 0.45% 36%
Manganese, Mn0.03 mg 1.3% 103%
Selenium, Se1.85 mcg 3.36% 266%
Vitamin C, total ascorbic acid0.69 mg 0.77% 61%
Thiamin0.02 mg 1.67% 132%
Riboflavin0.01 mg 0.77% 61%
Niacin0.13 mg 0.81% 64%
Vitamin B-60.06 mg 4.62% 366%
Folate, total1.26 mcg 0.32% 25%
Choline, total0.60 mg 0.11% 9%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Ash0.08 g
Starch2.96 g
Sucrose0.02 g
Glucose (dextrose)0.05 g
Fructose0.02 g
Lactose0.00 g
Maltose0.01 g
Water7.65 g
Energy82.40 kJ
Sugars, total0.10 g
Galactose0.00 g
Copper, Cu0.01 mg
Folate, food1.26 mcg
Betaine0.01 mg