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Nutritional Information for Potatoes, o'brien, frozen, prepared

1.000 Ounce

NutrientValueDaily RecommendationPotential
Size1.000 Ounce 28.0 grams Max calories at 35 servings.
Protein0.62 g 1.11% 39%
Total lipid (fat)3.70 g 12.33% 432%
Carbohydrate, by difference6.12 g 2.04% 71%
Energy (Calories)57.12 kcal 2.86% 100%
Fiber, total dietary0.48 g 1.26% 44%
Calcium, Ca5.60 mg 0.56% 20%
Iron, Fe0.27 mg 3.38% 118%
Magnesium, Mg9.52 mg 2.38% 83%
Phosphorus, P26.04 mg 3.72% 130%
Potassium, K132.44 mg 2.82% 99%
Sodium, Na12.04 mg 0.8% 28%
Zinc, Zn0.15 mg 1.36% 48%
Manganese, Mn0.06 mg 2.61% 91%
Selenium, Se0.34 mcg 0.62% 22%
Vitamin A, IU52.64 IU 1.75% 61%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid2.91 mg 3.23% 113%
Thiamin0.01 mg 0.83% 29%
Riboflavin0.04 mg 3.08% 108%
Niacin0.41 mg 2.56% 90%
Pantothenic acid0.20 mg 4% 140%
Vitamin B-60.11 mg 8.46% 296%
Folate, total3.36 mcg 0.84% 29%
Vitamin B-120.00 mcg 0% 0%
Omega 60.91 g 5.85% 205%
Omega 30.06 g 2.7% 95%
Ash0.21 g
Water17.35 g
Energy239.12 kJ
Copper, Cu0.07 mg
Retinol0.00 mcg
Vitamin A, RAE2.52 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food3.36 mcg
Folate, DFE3.36 mcg_DFE
Tryptophan0.01 g
Threonine0.02 g
Isoleucine0.02 g
Leucine0.04 g
Lysine0.04 g
Methionine0.01 g
Cystine0.01 g
Phenylalanine0.03 g
Tyrosine0.02 g
Valine0.03 g
Arginine0.03 g
Histidine0.01 g
Alanine0.02 g
Aspartic acid0.14 g
Glutamic acid0.10 g
Glycine0.02 g
Proline0.02 g
Serine0.03 g
Cholesterol0.00 mg
Fatty acids, total saturated0.93 g
Fatty acids, total monounsaturated1.63 g
Fatty acids, total polyunsaturated0.97 g