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Nutritional Information for Pork, fresh, variety meats and by-products, stomach, cooked, simmered

1.000 Ounce

NutrientValueDaily RecommendationPotential
Size1.000 Ounce 28.0 grams Max calories at 45 servings.
Protein5.99 g 10.7% 487%
Total lipid (fat)2.03 g 6.77% 308%
Carbohydrate, by difference0.03 g 0.01% 0%
Energy (Calories)43.96 kcal 2.2% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca4.20 mg 0.42% 19%
Iron, Fe0.34 mg 4.25% 193%
Magnesium, Mg4.20 mg 1.05% 48%
Phosphorus, P36.12 mg 5.16% 235%
Potassium, K23.80 mg 0.51% 23%
Sodium, Na11.20 mg 0.75% 34%
Zinc, Zn0.82 mg 7.45% 339%
Manganese, Mn0.02 mg 0.87% 40%
Selenium, Se11.28 mcg 20.51% 933%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.03 mg 0.2% 9%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.01 mg 0.83% 38%
Riboflavin0.05 mg 3.85% 175%
Niacin0.39 mg 2.44% 111%
Pantothenic acid0.16 mg 3.2% 146%
Vitamin B-60.01 mg 0.77% 35%
Folate, total0.84 mcg 0.21% 10%
Vitamin B-120.13 mcg 5.42% 246%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.15 g 0.96% 44%
Omega 30.00 g 0% 0%
Ash0.15 g
Alcohol, ethyl0.00 g
Water19.80 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy184.24 kJ
Sugars, total0.00 g
Copper, Cu0.07 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.01 mg
Tocopherol, delta0.00 mg
Folic acid0.00 mcg
Folate, food0.84 mcg
Folate, DFE0.84 mcg_DFE
Cholesterol88.48 mg
Fatty acids, total trans0.03 g
Fatty acids, total saturated0.84 g
Fatty acids, total monounsaturated0.60 g
Fatty acids, total polyunsaturated0.21 g