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Nutritional Information for Pork, fresh, variety meats and by-products, kidneys, cooked, braised

1.000 cup , 3.000 oz

NutrientValueDaily RecommendationPotential
Size1.000 cup 140.0 grams Max calories at 9 servings.
Protein35.56 g 63.5% 601%
Total lipid (fat)6.58 g 21.93% 208%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)211.40 kcal 10.57% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca18.20 mg 1.82% 17%
Iron, Fe7.41 mg 92.63% 876%
Magnesium, Mg25.20 mg 6.3% 60%
Phosphorus, P336.00 mg 48% 454%
Potassium, K200.20 mg 4.26% 40%
Sodium, Na112.00 mg 7.47% 71%
Zinc, Zn5.81 mg 52.82% 500%
Manganese, Mn0.21 mg 9.13% 86%
Selenium, Se436.10 mcg 792.91% 7502%
Vitamin A, IU364.00 IU 12.13% 115%
Vitamin C, total ascorbic acid14.84 mg 16.49% 156%
Thiamin0.55 mg 45.83% 434%
Riboflavin2.22 mg 170.77% 1616%
Niacin8.10 mg 50.63% 479%
Pantothenic acid4.02 mg 80.4% 761%
Vitamin B-60.64 mg 49.23% 466%
Folate, total57.40 mcg 14.35% 136%
Vitamin B-1210.91 mcg 454.58% 4301%
Omega 60.35 g 2.25% 21%
Omega 30.01 g 0.45% 4%
Ash1.82 g
Water96.18 g
Energy884.80 kJ
Copper, Cu0.96 mg
Retinol109.20 mcg
Vitamin A, RAE109.20 mcg_RAE
Folic acid0.00 mcg
Folate, food57.40 mcg
Folate, DFE57.40 mcg_DFE
Tryptophan0.46 g
Threonine1.47 g
Isoleucine1.90 g
Leucine3.19 g
Lysine2.56 g
Methionine0.76 g
Cystine0.78 g
Phenylalanine1.68 g
Tyrosine1.28 g
Valine2.05 g
Arginine2.19 g
Histidine0.85 g
Alanine2.24 g
Aspartic acid3.34 g
Glutamic acid4.24 g
Glycine2.25 g
Proline2.20 g
Serine1.88 g
Cholesterol672.00 mg
Fatty acids, total saturated2.11 g
Phytosterols0.00 mg
Fatty acids, total monounsaturated2.17 g
Fatty acids, total polyunsaturated0.53 g
NutrientValueDaily RecommendationPotential
Size3.000 oz 85.0 grams Max calories at 15 servings.
Protein21.59 g 38.55% 601%
Total lipid (fat)4.00 g 13.33% 208%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)128.35 kcal 6.42% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca11.05 mg 1.11% 17%
Iron, Fe4.50 mg 56.25% 877%
Magnesium, Mg15.30 mg 3.83% 60%
Phosphorus, P204.00 mg 29.14% 454%
Potassium, K121.55 mg 2.59% 40%
Sodium, Na68.00 mg 4.53% 71%
Zinc, Zn3.53 mg 32.09% 500%
Manganese, Mn0.13 mg 5.65% 88%
Selenium, Se264.78 mcg 481.42% 7502%
Vitamin A, IU221.00 IU 7.37% 115%
Vitamin C, total ascorbic acid9.01 mg 10.01% 156%
Thiamin0.34 mg 28.33% 442%
Riboflavin1.35 mg 103.85% 1618%
Niacin4.92 mg 30.75% 479%
Pantothenic acid2.44 mg 48.8% 760%
Vitamin B-60.39 mg 30% 467%
Folate, total34.85 mcg 8.71% 136%
Vitamin B-126.62 mcg 275.83% 4298%
Omega 60.21 g 1.35% 21%
Omega 30.01 g 0.45% 7%
Ash1.11 g
Water58.40 g
Energy537.20 kJ
Copper, Cu0.58 mg
Retinol66.30 mcg
Vitamin A, RAE66.30 mcg_RAE
Folic acid0.00 mcg
Folate, food34.85 mcg
Folate, DFE34.85 mcg_DFE
Tryptophan0.28 g
Threonine0.90 g
Isoleucine1.15 g
Leucine1.94 g
Lysine1.55 g
Methionine0.46 g
Cystine0.47 g
Phenylalanine1.02 g
Tyrosine0.78 g
Valine1.24 g
Arginine1.33 g
Histidine0.52 g
Alanine1.36 g
Aspartic acid2.03 g
Glutamic acid2.58 g
Glycine1.37 g
Proline1.34 g
Serine1.14 g
Cholesterol408.00 mg
Fatty acids, total saturated1.28 g
Phytosterols0.00 mg
Fatty acids, total monounsaturated1.32 g
Fatty acids, total polyunsaturated0.32 g