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Nutritional Information for Pork, fresh, variety meats and by-products, feet, cooked, simmered

3.000 oz

NutrientValueDaily RecommendationPotential
Size3.000 oz 85.0 grams Max calories at 10 servings.
Protein18.65 g 33.3% 338%
Total lipid (fat)13.64 g 45.47% 461%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)197.20 kcal 9.86% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca0.00 mg 0% 0%
Iron, Fe0.83 mg 10.38% 105%
Magnesium, Mg4.25 mg 1.06% 11%
Phosphorus, P69.70 mg 9.96% 101%
Potassium, K28.05 mg 0.6% 6%
Sodium, Na62.05 mg 4.14% 42%
Zinc, Zn0.89 mg 8.09% 82%
Manganese, Mn0.02 mg 0.87% 9%
Selenium, Se19.55 mcg 35.55% 361%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.08 mg 0.53% 5%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.01 mg 0.83% 8%
Riboflavin0.05 mg 3.85% 39%
Niacin0.50 mg 3.13% 32%
Pantothenic acid0.20 mg 4% 41%
Vitamin B-60.03 mg 2.31% 23%
Folate, total1.70 mcg 0.43% 4%
Vitamin B-120.35 mcg 14.58% 148%
Choline, total64.09 mg 11.65% 118%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 61.12 g 7.2% 73%
Omega 30.05 g 2.25% 23%
Ash0.56 g
Alcohol, ethyl0.00 g
Water53.42 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy825.35 kJ
Sugars, total0.00 g
Copper, Cu0.05 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Vitamin D3 (cholecalciferol)0.00 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.03 mg
Tocopherol, delta0.00 mg
Folic acid0.00 mcg
Folate, food1.70 mcg
Folate, DFE1.70 mcg_DFE
Betaine2.47 mg
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol90.95 mg
Fatty acids, total trans0.00 g
Fatty acids, total saturated3.69 g
Fatty acids, total monounsaturated6.80 g
Fatty acids, total polyunsaturated1.31 g