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Nutritional Information for Pork, fresh, enhanced, composite of separable fat, raw

1.000 Ounce

NutrientValueDaily RecommendationPotential
Size1.000 Ounce 28.0 grams Max calories at 14 servings.
Protein2.60 g 4.64% 65%
Total lipid (fat)14.65 g 48.83% 687%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)142.24 kcal 7.11% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca6.16 mg 0.62% 9%
Iron, Fe0.13 mg 1.63% 23%
Magnesium, Mg2.52 mg 0.63% 9%
Phosphorus, P33.88 mg 4.84% 68%
Potassium, K53.48 mg 1.14% 16%
Sodium, Na22.68 mg 1.51% 21%
Zinc, Zn0.25 mg 2.27% 32%
Manganese, Mn0.00 mg 0% 0%
Selenium, Se3.11 mcg 5.65% 80%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.01 mg 0.07% 1%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.06 mg 5% 70%
Riboflavin0.03 mg 2.31% 32%
Niacin0.90 mg 5.63% 79%
Pantothenic acid0.17 mg 3.4% 48%
Vitamin B-60.08 mg 6.15% 87%
Folate, total0.00 mcg 0% 0%
Vitamin B-120.41 mcg 17.08% 240%
Choline, total9.60 mg 1.75% 25%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 61.90 g 12.22% 172%
Omega 30.09 g 4.05% 57%
Ash0.20 g
Alcohol, ethyl0.00 g
Water10.73 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy595.28 kJ
Sugars, total0.00 g
Copper, Cu0.02 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food0.00 mcg
Folate, DFE0.00 mcg_DFE
Betaine0.48 mg
Tryptophan0.03 g
Threonine0.12 g
Isoleucine0.13 g
Leucine0.22 g
Lysine0.24 g
Methionine0.07 g
Cystine0.03 g
Phenylalanine0.11 g
Tyrosine0.10 g
Valine0.14 g
Arginine0.17 g
Histidine0.11 g
Alanine0.15 g
Aspartic acid0.25 g
Glutamic acid0.41 g
Glycine0.12 g
Proline0.11 g
Serine0.11 g
Hydroxyproline0.01 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol23.24 mg
Fatty acids, total trans0.16 g
Fatty acids, total saturated5.18 g
Fatty acids, total monounsaturated6.03 g
Fatty acids, total polyunsaturated2.11 g
Fatty acids, total trans-monoenoic0.11 g