Nutritional Information for Plantains, cooked
1.000 cup, mashed , 1.000 cup slices
Nutrient | Value | Daily Recommendation | Potential |
Size | 1.000 cup, mashed 200.0 grams |
Max calories at 8 servings. |
Protein | 1.58 g |
2.82% |
24% |
Total lipid (fat) | 0.36 g |
1.2% |
10% |
Carbohydrate, by difference | 62.30 g |
20.77% |
179% |
Energy (Calories) | 232.00 kcal |
11.6% |
100% |
Fiber, total dietary | 4.60 g |
12.11% |
104% |
Calcium, Ca | 4.00 mg |
0.4% |
3% |
Iron, Fe | 1.16 mg |
14.5% |
125% |
Magnesium, Mg | 64.00 mg |
16% |
138% |
Phosphorus, P | 56.00 mg |
8% |
69% |
Potassium, K | 930.00 mg |
19.79% |
171% |
Sodium, Na | 10.00 mg |
0.67% |
6% |
Zinc, Zn | 0.26 mg |
2.36% |
20% |
Selenium, Se | 2.80 mcg |
5.09% |
44% |
Vitamin A, IU | 1818.00 IU |
60.6% |
522% |
Vitamin E (alpha-tocopherol) | 0.26 mg |
1.73% |
15% |
Vitamin D (D2 + D3) | 0.00 mcg |
0% |
0% |
Vitamin C, total ascorbic acid | 21.80 mg |
24.22% |
209% |
Thiamin | 0.09 mg |
7.5% |
65% |
Riboflavin | 0.10 mg |
7.69% |
66% |
Niacin | 1.51 mg |
9.44% |
81% |
Pantothenic acid | 0.47 mg |
9.4% |
81% |
Vitamin B-6 | 0.48 mg |
36.92% |
318% |
Folate, total | 52.00 mcg |
13% |
112% |
Vitamin B-12 | 0.00 mcg |
0% |
0% |
Choline, total | 25.40 mg |
4.62% |
40% |
Vitamin K (phylloquinone) | 1.40 mcg |
1.17% |
10% |
Omega 6 | 0.04 g |
0.26% |
2% |
Omega 3 | 0.02 g |
0.9% |
8% |
Ash | 1.16 g |
|
|
Alcohol, ethyl | 0.00 g |
|
|
Water | 134.60 g |
|
|
Caffeine | 0.00 mg |
|
|
Theobromine | 0.00 mg |
|
|
Energy | 970.00 kJ |
|
|
Sugars, total | 28.00 g |
|
|
Copper, Cu | 0.13 mg |
|
|
Retinol | 0.00 mcg |
|
|
Vitamin A, RAE | 90.00 mcg_RAE |
|
|
Carotene, beta | 738.00 mcg |
|
|
Carotene, alpha | 706.00 mcg |
|
|
Vitamin D | 0.00 IU |
|
|
Cryptoxanthin, beta | 0.00 mcg |
|
|
Lycopene | 0.00 mcg |
|
|
Lutein + zeaxanthin | 56.00 mcg |
|
|
Folic acid | 0.00 mcg |
|
|
Folate, food | 52.00 mcg |
|
|
Folate, DFE | 52.00 mcg_DFE |
|
|
Tryptophan | 0.02 g |
|
|
Threonine | 0.04 g |
|
|
Isoleucine | 0.04 g |
|
|
Leucine | 0.07 g |
|
|
Lysine | 0.07 g |
|
|
Methionine | 0.02 g |
|
|
Cystine | 0.02 g |
|
|
Phenylalanine | 0.05 g |
|
|
Tyrosine | 0.04 g |
|
|
Valine | 0.06 g |
|
|
Arginine | 0.13 g |
|
|
Histidine | 0.08 g |
|
|
Alanine | 0.06 g |
|
|
Aspartic acid | 0.13 g |
|
|
Glutamic acid | 0.14 g |
|
|
Glycine | 0.05 g |
|
|
Proline | 0.06 g |
|
|
Serine | 0.05 g |
|
|
Vitamin E, added | 0.00 mg |
|
|
Vitamin B-12, added | 0.00 mcg |
|
|
Cholesterol | 0.00 mg |
|
|
Fatty acids, total saturated | 0.14 g |
|
|
Fatty acids, total monounsaturated | 0.03 g |
|
|
Fatty acids, total polyunsaturated | 0.07 g |
|
|
Nutrient | Value | Daily Recommendation | Potential |
Size | 1.000 cup slices 154.0 grams |
Max calories at 11 servings. |
Protein | 1.22 g |
2.18% |
24% |
Total lipid (fat) | 0.28 g |
0.93% |
10% |
Carbohydrate, by difference | 47.97 g |
15.99% |
179% |
Energy (Calories) | 178.64 kcal |
8.93% |
100% |
Fiber, total dietary | 3.54 g |
9.32% |
104% |
Calcium, Ca | 3.08 mg |
0.31% |
3% |
Iron, Fe | 0.89 mg |
11.13% |
125% |
Magnesium, Mg | 49.28 mg |
12.32% |
138% |
Phosphorus, P | 43.12 mg |
6.16% |
69% |
Potassium, K | 716.10 mg |
15.24% |
171% |
Sodium, Na | 7.70 mg |
0.51% |
6% |
Zinc, Zn | 0.20 mg |
1.82% |
20% |
Selenium, Se | 2.16 mcg |
3.93% |
44% |
Vitamin A, IU | 1399.86 IU |
46.66% |
522% |
Vitamin E (alpha-tocopherol) | 0.20 mg |
1.33% |
15% |
Vitamin D (D2 + D3) | 0.00 mcg |
0% |
0% |
Vitamin C, total ascorbic acid | 16.79 mg |
18.66% |
209% |
Thiamin | 0.07 mg |
5.83% |
65% |
Riboflavin | 0.08 mg |
6.15% |
69% |
Niacin | 1.16 mg |
7.25% |
81% |
Pantothenic acid | 0.36 mg |
7.2% |
81% |
Vitamin B-6 | 0.37 mg |
28.46% |
319% |
Folate, total | 40.04 mcg |
10.01% |
112% |
Vitamin B-12 | 0.00 mcg |
0% |
0% |
Choline, total | 19.56 mg |
3.56% |
40% |
Vitamin K (phylloquinone) | 1.08 mcg |
0.9% |
10% |
Omega 6 | 0.03 g |
0.19% |
2% |
Omega 3 | 0.02 g |
0.9% |
10% |
Ash | 0.89 g |
|
|
Alcohol, ethyl | 0.00 g |
|
|
Water | 103.64 g |
|
|
Caffeine | 0.00 mg |
|
|
Theobromine | 0.00 mg |
|
|
Energy | 746.90 kJ |
|
|
Sugars, total | 21.56 g |
|
|
Copper, Cu | 0.10 mg |
|
|
Retinol | 0.00 mcg |
|
|
Vitamin A, RAE | 69.30 mcg_RAE |
|
|
Carotene, beta | 568.26 mcg |
|
|
Carotene, alpha | 543.62 mcg |
|
|
Vitamin D | 0.00 IU |
|
|
Cryptoxanthin, beta | 0.00 mcg |
|
|
Lycopene | 0.00 mcg |
|
|
Lutein + zeaxanthin | 43.12 mcg |
|
|
Folic acid | 0.00 mcg |
|
|
Folate, food | 40.04 mcg |
|
|
Folate, DFE | 40.04 mcg_DFE |
|
|
Tryptophan | 0.01 g |
|
|
Threonine | 0.03 g |
|
|
Isoleucine | 0.03 g |
|
|
Leucine | 0.06 g |
|
|
Lysine | 0.06 g |
|
|
Methionine | 0.02 g |
|
|
Cystine | 0.02 g |
|
|
Phenylalanine | 0.04 g |
|
|
Tyrosine | 0.03 g |
|
|
Valine | 0.04 g |
|
|
Arginine | 0.10 g |
|
|
Histidine | 0.06 g |
|
|
Alanine | 0.05 g |
|
|
Aspartic acid | 0.10 g |
|
|
Glutamic acid | 0.11 g |
|
|
Glycine | 0.04 g |
|
|
Proline | 0.05 g |
|
|
Serine | 0.04 g |
|
|
Vitamin E, added | 0.00 mg |
|
|
Vitamin B-12, added | 0.00 mcg |
|
|
Cholesterol | 0.00 mg |
|
|
Fatty acids, total saturated | 0.11 g |
|
|
Fatty acids, total monounsaturated | 0.02 g |
|
|
Fatty acids, total polyunsaturated | 0.05 g |
|
|