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Nutritional Information for Pie, apple, commercially prepared, enriched flour

1.000 oz , 1.000 piece (1/8 of 9" dia) , 1.000 piece (1/6 of 8" pie)

NutrientValueDaily RecommendationPotential
Size1.000 oz 28.4 grams Max calories at 29 servings.
Protein0.54 g 0.96% 29%
Total lipid (fat)3.12 g 10.4% 309%
Carbohydrate, by difference9.66 g 3.22% 96%
Energy (Calories)67.31 kcal 3.37% 100%
Fiber, total dietary0.45 g 1.18% 35%
Calcium, Ca3.12 mg 0.31% 9%
Iron, Fe0.13 mg 1.63% 48%
Magnesium, Mg1.99 mg 0.5% 15%
Phosphorus, P6.82 mg 0.97% 29%
Potassium, K18.46 mg 0.39% 12%
Sodium, Na75.54 mg 5.04% 150%
Zinc, Zn0.05 mg 0.45% 14%
Manganese, Mn0.05 mg 2.17% 65%
Selenium, Se0.28 mcg 0.51% 15%
Vitamin A, IU35.22 IU 1.17% 35%
Vitamin E (alpha-tocopherol)0.43 mg 2.87% 85%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.91 mg 1.01% 30%
Thiamin0.01 mg 0.83% 25%
Riboflavin0.01 mg 0.77% 23%
Niacin0.07 mg 0.44% 13%
Pantothenic acid0.03 mg 0.6% 18%
Vitamin B-60.01 mg 0.77% 23%
Folate, total7.67 mcg 1.92% 57%
Vitamin B-120.00 mcg 0% 0%
Choline, total2.04 mg 0.37% 11%
Vitamin K (phylloquinone)0.99 mcg 0.83% 25%
Omega 60.59 g 3.79% 113%
Omega 30.03 g 1.35% 40%
Ash0.26 g
Alcohol, ethyl0.00 g
Water14.82 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy281.73 kJ
Sugars, total4.44 g
Copper, Cu0.01 mg
Retinol8.80 mcg
Vitamin A, RAE9.09 mcg_RAE
Carotene, beta2.56 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta1.70 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin2.56 mcg
Folic acid6.53 mcg
Folate, food1.14 mcg
Folate, DFE12.21 mcg_DFE
Betaine4.66 mg
Tryptophan0.01 g
Threonine0.02 g
Isoleucine0.02 g
Leucine0.04 g
Lysine0.02 g
Methionine0.01 g
Cystine0.01 g
Phenylalanine0.02 g
Tyrosine0.02 g
Valine0.02 g
Arginine0.02 g
Histidine0.01 g
Alanine0.02 g
Aspartic acid0.03 g
Glutamic acid0.17 g
Glycine0.02 g
Proline0.06 g
Serine0.03 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated1.08 g
Fatty acids, total monounsaturated1.25 g
Fatty acids, total polyunsaturated0.62 g
NutrientValueDaily RecommendationPotential
Size1.000 piece (1/8 of 9" dia) 125.0 grams Max calories at 6 servings.
Protein2.38 g 4.25% 29%
Total lipid (fat)13.75 g 45.83% 309%
Carbohydrate, by difference42.50 g 14.17% 96%
Energy (Calories)296.25 kcal 14.81% 100%
Fiber, total dietary2.00 g 5.26% 36%
Calcium, Ca13.75 mg 1.38% 9%
Iron, Fe0.56 mg 7% 47%
Magnesium, Mg8.75 mg 2.19% 15%
Phosphorus, P30.00 mg 4.29% 29%
Potassium, K81.25 mg 1.73% 12%
Sodium, Na332.50 mg 22.17% 150%
Zinc, Zn0.20 mg 1.82% 12%
Manganese, Mn0.23 mg 10% 68%
Selenium, Se1.25 mcg 2.27% 15%
Vitamin A, IU155.00 IU 5.17% 35%
Vitamin E (alpha-tocopherol)1.90 mg 12.67% 86%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid4.00 mg 4.44% 30%
Thiamin0.04 mg 3.33% 23%
Riboflavin0.03 mg 2.31% 16%
Niacin0.33 mg 2.06% 14%
Pantothenic acid0.15 mg 3% 20%
Vitamin B-60.05 mg 3.85% 26%
Folate, total33.75 mcg 8.44% 57%
Vitamin B-120.01 mcg 0.42% 3%
Choline, total9.00 mg 1.64% 11%
Vitamin K (phylloquinone)4.38 mcg 3.65% 25%
Omega 62.58 g 16.59% 112%
Omega 30.15 g 6.76% 46%
Ash1.13 g
Alcohol, ethyl0.00 g
Water65.25 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy1240.00 kJ
Sugars, total19.56 g
Copper, Cu0.06 mg
Retinol38.75 mcg
Vitamin A, RAE40.00 mcg_RAE
Carotene, beta11.25 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta7.50 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin11.25 mcg
Folic acid28.75 mcg
Folate, food5.00 mcg
Folate, DFE53.75 mcg_DFE
Betaine20.50 mg
Tryptophan0.03 g
Threonine0.07 g
Isoleucine0.09 g
Leucine0.16 g
Lysine0.09 g
Methionine0.04 g
Cystine0.05 g
Phenylalanine0.11 g
Tyrosine0.07 g
Valine0.11 g
Arginine0.09 g
Histidine0.05 g
Alanine0.08 g
Aspartic acid0.12 g
Glutamic acid0.73 g
Glycine0.08 g
Proline0.25 g
Serine0.12 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated4.75 g
Fatty acids, total monounsaturated5.49 g
Fatty acids, total polyunsaturated2.75 g
NutrientValueDaily RecommendationPotential
Size1.000 piece (1/6 of 8" pie) 117.0 grams Max calories at 7 servings.
Protein2.22 g 3.96% 29%
Total lipid (fat)12.87 g 42.9% 309%
Carbohydrate, by difference39.78 g 13.26% 96%
Energy (Calories)277.29 kcal 13.86% 100%
Fiber, total dietary1.87 g 4.92% 35%
Calcium, Ca12.87 mg 1.29% 9%
Iron, Fe0.53 mg 6.63% 48%
Magnesium, Mg8.19 mg 2.05% 15%
Phosphorus, P28.08 mg 4.01% 29%
Potassium, K76.05 mg 1.62% 12%
Sodium, Na311.22 mg 20.75% 150%
Zinc, Zn0.19 mg 1.73% 12%
Manganese, Mn0.21 mg 9.13% 66%
Selenium, Se1.17 mcg 2.13% 15%
Vitamin A, IU145.08 IU 4.84% 35%
Vitamin E (alpha-tocopherol)1.78 mg 11.87% 86%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid3.74 mg 4.16% 30%
Thiamin0.03 mg 2.5% 18%
Riboflavin0.03 mg 2.31% 17%
Niacin0.31 mg 1.94% 14%
Pantothenic acid0.14 mg 2.8% 20%
Vitamin B-60.04 mg 3.08% 22%
Folate, total31.59 mcg 7.9% 57%
Vitamin B-120.01 mcg 0.42% 3%
Choline, total8.42 mg 1.53% 11%
Vitamin K (phylloquinone)4.10 mcg 3.42% 25%
Omega 62.42 g 15.56% 112%
Omega 30.14 g 6.31% 45%
Ash1.05 g
Alcohol, ethyl0.00 g
Water61.07 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy1160.64 kJ
Sugars, total18.31 g
Copper, Cu0.05 mg
Retinol36.27 mcg
Vitamin A, RAE37.44 mcg_RAE
Carotene, beta10.53 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta7.02 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin10.53 mcg
Folic acid26.91 mcg
Folate, food4.68 mcg
Folate, DFE50.31 mcg_DFE
Betaine19.19 mg
Tryptophan0.03 g
Threonine0.06 g
Isoleucine0.09 g
Leucine0.15 g
Lysine0.08 g
Methionine0.04 g
Cystine0.05 g
Phenylalanine0.10 g
Tyrosine0.06 g
Valine0.10 g
Arginine0.09 g
Histidine0.04 g
Alanine0.07 g
Aspartic acid0.11 g
Glutamic acid0.69 g
Glycine0.08 g
Proline0.23 g
Serine0.12 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated4.44 g
Fatty acids, total monounsaturated5.13 g
Fatty acids, total polyunsaturated2.57 g