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Nutritional Information for Peppered loaf, pork, beef

3.520 slices

NutrientValueDaily RecommendationPotential
Size3.520 slices 100.0 grams Max calories at 13 servings.
Protein17.30 g 30.89% 415%
Total lipid (fat)6.37 g 21.23% 285%
Carbohydrate, by difference4.53 g 1.51% 20%
Energy (Calories)149.00 kcal 7.45% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca54.00 mg 5.4% 72%
Iron, Fe1.07 mg 13.38% 180%
Magnesium, Mg20.00 mg 5% 67%
Phosphorus, P170.00 mg 24.29% 326%
Potassium, K394.00 mg 8.38% 113%
Sodium, Na1523.00 mg 101.53% 1363%
Zinc, Zn3.23 mg 29.36% 394%
Manganese, Mn0.06 mg 2.61% 35%
Selenium, Se11.30 mcg 20.55% 276%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.22 mg 1.47% 20%
Vitamin D (D2 + D3)0.80 mcg 16% 215%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.38 mg 31.67% 425%
Riboflavin0.30 mg 23.08% 310%
Niacin3.08 mg 19.25% 258%
Pantothenic acid0.53 mg 10.6% 142%
Vitamin B-60.27 mg 20.77% 279%
Folate, total2.00 mcg 0.5% 7%
Vitamin B-121.96 mcg 81.67% 1096%
Choline, total73.00 mg 13.27% 178%
Vitamin K (phylloquinone)1.60 mcg 1.33% 18%
Omega 60.43 g 2.77% 37%
Omega 30.07 g 3.15% 42%
Ash4.40 g
Alcohol, ethyl0.00 g
Water67.40 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy623.00 kJ
Sugars, total4.61 g
Copper, Cu0.12 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D32.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food2.00 mcg
Folate, DFE2.00 mcg_DFE
Betaine6.50 mg
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol46.00 mg
Fatty acids, total saturated2.28 g
Fatty acids, total monounsaturated3.00 g
Fatty acids, total polyunsaturated0.50 g