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Nutritional Information for Peanut butter with omega-3, creamy

1.000 tbsp

NutrientValueDaily RecommendationPotential
Size1.000 tbsp 16.0 grams Max calories at 20 servings.
Protein3.92 g 7% 144%
Total lipid (fat)8.67 g 28.9% 594%
Carbohydrate, by difference2.72 g 0.91% 19%
Energy (Calories)97.28 kcal 4.86% 100%
Fiber, total dietary0.98 g 2.58% 53%
Calcium, Ca7.20 mg 0.72% 15%
Iron, Fe0.27 mg 3.38% 69%
Magnesium, Mg30.56 mg 7.64% 157%
Phosphorus, P68.16 mg 9.74% 200%
Potassium, K124.80 mg 2.66% 55%
Sodium, Na56.96 mg 3.8% 78%
Zinc, Zn0.49 mg 4.45% 92%
Manganese, Mn0.30 mg 13.04% 268%
Vitamin E (alpha-tocopherol)1.65 mg 11% 226%
Thiamin0.01 mg 0.83% 17%
Riboflavin0.01 mg 0.77% 16%
Niacin2.06 mg 12.88% 265%
Pantothenic acid0.14 mg 2.8% 58%
Vitamin B-60.05 mg 3.85% 79%
Choline, total15.12 mg 2.75% 57%
Omega 60.61 g 3.92% 81%
Omega 30.47 g 21.17% 435%
Ash0.54 g
Starch0.53 g
Sucrose0.50 g
Glucose (dextrose)0.00 g
Fructose0.00 g
Lactose0.00 g
Maltose0.00 g
Water0.16 g
Energy406.72 kJ
Sugars, total0.50 g
Galactose0.00 g
Copper, Cu0.08 mg
Tocopherol, beta0.04 mg
Tocopherol, gamma2.15 mg
Tocopherol, delta0.15 mg
Betaine0.10 mg
Fatty acids, total trans0.01 g
Fatty acids, total saturated1.55 g
Fatty acids, total monounsaturated5.86 g
Fatty acids, total polyunsaturated1.11 g
Fatty acids, total trans-monoenoic0.00 g
Fatty acids, total trans-polyenoic0.00 g