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Nutritional Information for Peaches, dried, sulfured, stewed, with added sugar

1.000 cup

NutrientValueDaily RecommendationPotential
Size1.000 cup 270.0 grams Max calories at 7 servings.
Protein2.86 g 5.11% 37%
Total lipid (fat)0.59 g 1.97% 14%
Carbohydrate, by difference71.82 g 23.94% 172%
Energy (Calories)278.10 kcal 13.91% 100%
Fiber, total dietary6.48 g 17.05% 123%
Calcium, Ca21.60 mg 2.16% 16%
Iron, Fe3.24 mg 40.5% 291%
Magnesium, Mg32.40 mg 8.1% 58%
Phosphorus, P94.50 mg 13.5% 97%
Potassium, K788.40 mg 16.77% 121%
Sodium, Na5.40 mg 0.36% 3%
Zinc, Zn0.46 mg 4.18% 30%
Manganese, Mn0.24 mg 10.43% 75%
Selenium, Se1.89 mcg 3.44% 25%
Vitamin A, IU486.00 IU 16.2% 117%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid9.18 mg 10.2% 73%
Thiamin0.01 mg 0.83% 6%
Riboflavin0.05 mg 3.85% 28%
Niacin3.75 mg 23.44% 169%
Pantothenic acid0.45 mg 9% 65%
Vitamin B-60.09 mg 6.92% 50%
Folate, total0.00 mcg 0% 0%
Vitamin B-120.00 mcg 0% 0%
Omega 60.28 g 1.8% 13%
Omega 30.01 g 0.45% 3%
Ash1.97 g
Alcohol, ethyl0.00 g
Water192.73 g
Energy1163.70 kJ
Copper, Cu0.29 mg
Retinol0.00 mcg
Vitamin A, RAE24.30 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food0.00 mcg
Folate, DFE0.00 mcg_DFE
Tryptophan0.01 g
Threonine0.11 g
Isoleucine0.08 g
Leucine0.16 g
Lysine0.09 g
Methionine0.07 g
Cystine0.02 g
Phenylalanine0.09 g
Tyrosine0.08 g
Valine0.16 g
Arginine0.07 g
Histidine0.05 g
Alanine0.17 g
Aspartic acid0.48 g
Glutamic acid0.43 g
Glycine0.10 g
Proline0.12 g
Serine0.13 g
Cholesterol0.00 mg
Fatty acids, total saturated0.06 g
Fatty acids, total monounsaturated0.22 g
Fatty acids, total polyunsaturated0.29 g