FoodGenius




  

Nutritional Information for Pasta, homemade, made without egg, cooked

2.000 oz

NutrientValueDaily RecommendationPotential
Size2.000 oz 57.0 grams Max calories at 28 servings.
Protein2.49 g 4.45% 126%
Total lipid (fat)0.56 g 1.87% 53%
Carbohydrate, by difference14.32 g 4.77% 135%
Energy (Calories)70.68 kcal 3.53% 100%
Calcium, Ca3.42 mg 0.34% 10%
Iron, Fe0.64 mg 8% 226%
Magnesium, Mg7.98 mg 2% 56%
Phosphorus, P22.80 mg 3.26% 92%
Potassium, K10.83 mg 0.23% 7%
Sodium, Na42.18 mg 2.81% 80%
Zinc, Zn0.21 mg 1.91% 54%
Manganese, Mn0.11 mg 4.78% 135%
Vitamin A, IU0.00 IU 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.10 mg 8.33% 236%
Riboflavin0.08 mg 6.15% 174%
Niacin0.77 mg 4.81% 136%
Pantothenic acid0.09 mg 1.8% 51%
Vitamin B-60.02 mg 1.54% 44%
Folate, total24.51 mcg 6.13% 173%
Vitamin B-120.00 mcg 0% 0%
Omega 60.26 g 1.67% 47%
Omega 30.03 g 1.35% 38%
Ash0.38 g
Water39.25 g
Energy295.83 kJ
Copper, Cu0.03 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Folic acid14.82 mcg
Folate, food9.69 mcg
Folate, DFE34.77 mcg_DFE
Tryptophan0.03 g
Threonine0.07 g
Isoleucine0.10 g
Leucine0.17 g
Lysine0.05 g
Methionine0.04 g
Cystine0.07 g
Phenylalanine0.12 g
Tyrosine0.07 g
Valine0.11 g
Arginine0.09 g
Histidine0.05 g
Alanine0.07 g
Aspartic acid0.10 g
Glutamic acid0.90 g
Glycine0.08 g
Proline0.27 g
Serine0.12 g
Cholesterol0.00 mg
Fatty acids, total saturated0.08 g
Phytosterols1.14 mg
Fatty acids, total monounsaturated0.11 g
Fatty acids, total polyunsaturated0.29 g