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Nutritional Information for PIZZA HUT 14" Cheese Pizza, Thick Crust

1.000 slice , 1.000 pie

NutrientValueDaily RecommendationPotential
Size1.000 slice 95.0 grams Max calories at 7 servings.
Protein11.40 g 20.36% 153%
Total lipid (fat)11.80 g 39.33% 296%
Carbohydrate, by difference28.46 g 9.49% 71%
Energy (Calories)266.00 kcal 13.3% 100%
Fiber, total dietary0.86 g 2.26% 17%
Calcium, Ca177.65 mg 17.77% 134%
Iron, Fe1.54 mg 19.25% 145%
Magnesium, Mg19.95 mg 4.99% 38%
Phosphorus, P213.75 mg 30.54% 230%
Potassium, K139.65 mg 2.97% 22%
Sodium, Na532.95 mg 35.53% 267%
Zinc, Zn1.21 mg 11% 83%
Manganese, Mn0.26 mg 11.3% 85%
Selenium, Se16.91 mcg 30.75% 231%
Vitamin A, IU306.85 IU 10.23% 77%
Vitamin E (alpha-tocopherol)0.70 mg 4.67% 35%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.38 mg 31.67% 238%
Riboflavin0.26 mg 20% 150%
Niacin3.09 mg 19.31% 145%
Pantothenic acid0.22 mg 4.4% 33%
Vitamin B-60.06 mg 4.62% 35%
Folate, total100.70 mcg 25.18% 189%
Vitamin B-120.75 mcg 31.25% 235%
Vitamin K (phylloquinone)16.15 mcg 13.46% 101%
Omega 62.33 g 14.98% 113%
Omega 30.30 g 13.51% 102%
Ash2.26 g
Starch22.78 g
Sucrose0.00 g
Glucose (dextrose)0.35 g
Fructose0.40 g
Lactose0.30 g
Maltose1.27 g
Water41.09 g
Energy1111.50 kJ
Sugars, total2.47 g
Galactose0.15 g
Retinol63.65 mcg
Vitamin A, RAE68.40 mcg_RAE
Vitamin D0.00 IU
Tocopherol, beta0.05 mg
Tocopherol, gamma2.60 mg
Tocopherol, delta0.75 mg
Folic acid62.70 mcg
Folate, food38.00 mcg
Folate, DFE144.40 mcg_DFE
Tryptophan0.14 g
Threonine0.47 g
Isoleucine0.51 g
Leucine1.04 g
Lysine0.67 g
Methionine0.20 g
Cystine0.13 g
Phenylalanine0.60 g
Tyrosine0.40 g
Valine0.65 g
Arginine0.42 g
Histidine0.32 g
Alanine0.38 g
Aspartic acid0.87 g
Glutamic acid3.26 g
Glycine0.30 g
Proline1.18 g
Serine0.65 g
Cholesterol27.55 mg
Fatty acids, total saturated4.74 g
Fatty acids, total monounsaturated2.95 g
Fatty acids, total polyunsaturated2.68 g
NutrientValueDaily RecommendationPotential
Size1.000 pie 1051.0 grams Max calories at 0 servings.
Protein126.12 g 225.21% 153%
Total lipid (fat)130.53 g 435.1% 296%
Carbohydrate, by difference314.88 g 104.96% 71%
Energy (Calories)2942.80 kcal 147.14% 100%
Fiber, total dietary9.46 g 24.89% 17%
Calcium, Ca1965.37 mg 196.54% 134%
Iron, Fe17.03 mg 212.88% 145%
Magnesium, Mg220.71 mg 55.18% 38%
Phosphorus, P2364.75 mg 337.82% 230%
Potassium, K1544.97 mg 32.87% 22%
Sodium, Na5896.11 mg 393.07% 267%
Zinc, Zn13.35 mg 121.36% 82%
Manganese, Mn2.90 mg 126.09% 86%
Selenium, Se187.08 mcg 340.15% 231%
Vitamin A, IU3394.73 IU 113.16% 77%
Vitamin E (alpha-tocopherol)7.78 mg 51.87% 35%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin4.15 mg 345.83% 235%
Riboflavin2.89 mg 222.31% 151%
Niacin34.21 mg 213.81% 145%
Pantothenic acid2.43 mg 48.6% 33%
Vitamin B-60.61 mg 46.92% 32%
Folate, total1114.06 mcg 278.52% 189%
Vitamin B-128.30 mcg 345.83% 235%
Vitamin K (phylloquinone)178.67 mcg 148.89% 101%
Omega 625.73 g 165.47% 112%
Omega 33.30 g 148.65% 101%
Ash25.01 g
Starch252.03 g
Sucrose0.00 g
Glucose (dextrose)3.89 g
Fructose4.41 g
Lactose3.36 g
Maltose14.08 g
Water454.56 g
Energy12296.70 kJ
Sugars, total27.33 g
Galactose1.68 g
Retinol704.17 mcg
Vitamin A, RAE756.72 mcg_RAE
Vitamin D0.00 IU
Tocopherol, beta0.53 mg
Tocopherol, gamma28.80 mg
Tocopherol, delta8.30 mg
Folic acid693.66 mcg
Folate, food420.40 mcg
Folate, DFE1597.52 mcg_DFE
Tryptophan1.50 g
Threonine5.22 g
Isoleucine5.68 g
Leucine11.46 g
Lysine7.43 g
Methionine2.23 g
Cystine1.44 g
Phenylalanine6.67 g
Tyrosine4.44 g
Valine7.17 g
Arginine4.68 g
Histidine3.49 g
Alanine4.17 g
Aspartic acid9.64 g
Glutamic acid36.07 g
Glycine3.33 g
Proline13.05 g
Serine7.20 g
Cholesterol304.79 mg
Fatty acids, total saturated52.44 g
Fatty acids, total monounsaturated32.67 g
Fatty acids, total polyunsaturated29.63 g