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Nutritional Information for PIZZA HUT 12" Pepperoni Pizza, Thick Crust

1.000 slice , 1.000 pie

NutrientValueDaily RecommendationPotential
Size1.000 slice 96.0 grams Max calories at 6 servings.
Protein11.49 g 20.52% 143%
Total lipid (fat)13.64 g 45.47% 318%
Carbohydrate, by difference29.27 g 9.76% 68%
Energy (Calories)286.08 kcal 14.3% 100%
Fiber, total dietary1.73 g 4.55% 32%
Calcium, Ca140.16 mg 14.02% 98%
Iron, Fe2.05 mg 25.63% 179%
Magnesium, Mg21.12 mg 5.28% 37%
Phosphorus, P196.80 mg 28.11% 197%
Potassium, K191.04 mg 4.06% 28%
Sodium, Na664.32 mg 44.29% 310%
Zinc, Zn1.48 mg 13.45% 94%
Manganese, Mn0.35 mg 15.22% 106%
Selenium, Se19.78 mcg 35.96% 251%
Vitamin A, IU164.16 IU 5.47% 38%
Vitamin E (alpha-tocopherol)0.75 mg 5% 35%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.28 mg 23.33% 163%
Riboflavin0.24 mg 18.46% 129%
Niacin3.69 mg 23.06% 161%
Pantothenic acid0.36 mg 7.2% 50%
Vitamin B-60.13 mg 10% 70%
Vitamin B-120.61 mcg 25.42% 178%
Vitamin K (phylloquinone)18.53 mcg 15.44% 108%
Omega 62.94 g 18.91% 132%
Omega 30.34 g 15.32% 107%
Ash2.43 g
Starch22.20 g
Sucrose0.00 g
Glucose (dextrose)0.38 g
Fructose0.36 g
Lactose0.34 g
Maltose1.93 g
Water39.17 g
Energy1196.16 kJ
Sugars, total3.07 g
Galactose0.07 g
Copper, Cu0.10 mg
Retinol44.16 mcg
Vitamin A, RAE45.12 mcg_RAE
Tocopherol, beta0.05 mg
Tocopherol, gamma2.96 mg
Tocopherol, delta1.08 mg
Tryptophan0.11 g
Threonine0.36 g
Isoleucine0.47 g
Leucine0.91 g
Lysine0.63 g
Methionine0.24 g
Cystine0.17 g
Phenylalanine0.54 g
Tyrosine0.41 g
Valine0.58 g
Arginine0.47 g
Histidine0.31 g
Alanine0.42 g
Aspartic acid0.71 g
Glutamic acid3.03 g
Glycine0.38 g
Proline1.09 g
Serine0.56 g
Cholesterol24.00 mg
Fatty acids, total saturated5.06 g
Fatty acids, total monounsaturated4.24 g
Fatty acids, total polyunsaturated3.33 g
NutrientValueDaily RecommendationPotential
Size1.000 pie 778.0 grams Max calories at 0 servings.
Protein93.13 g 166.3% 143%
Total lipid (fat)110.55 g 368.5% 318%
Carbohydrate, by difference237.21 g 79.07% 68%
Energy (Calories)2318.44 kcal 115.92% 100%
Fiber, total dietary14.00 g 36.84% 32%
Calcium, Ca1135.88 mg 113.59% 98%
Iron, Fe16.65 mg 208.13% 180%
Magnesium, Mg171.16 mg 42.79% 37%
Phosphorus, P1594.90 mg 227.84% 197%
Potassium, K1548.22 mg 32.94% 28%
Sodium, Na5383.76 mg 358.92% 310%
Zinc, Zn11.98 mg 108.91% 94%
Manganese, Mn2.81 mg 122.17% 105%
Selenium, Se160.27 mcg 291.4% 251%
Vitamin A, IU1330.38 IU 44.35% 38%
Vitamin E (alpha-tocopherol)6.07 mg 40.47% 35%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin2.23 mg 185.83% 160%
Riboflavin1.98 mg 152.31% 131%
Niacin29.88 mg 186.75% 161%
Pantothenic acid2.94 mg 58.8% 51%
Vitamin B-61.09 mg 83.85% 72%
Vitamin B-124.98 mcg 207.5% 179%
Vitamin K (phylloquinone)150.15 mcg 125.13% 108%
Omega 623.79 g 152.99% 132%
Omega 32.78 g 125.23% 108%
Ash19.68 g
Starch179.95 g
Sucrose0.00 g
Glucose (dextrose)3.11 g
Fructose2.88 g
Lactose2.72 g
Maltose15.64 g
Water317.42 g
Energy9693.88 kJ
Sugars, total24.90 g
Galactose0.54 g
Copper, Cu0.82 mg
Retinol357.88 mcg
Vitamin A, RAE365.66 mcg_RAE
Tocopherol, beta0.39 mg
Tocopherol, gamma23.96 mg
Tocopherol, delta8.79 mg
Tryptophan0.90 g
Threonine2.91 g
Isoleucine3.79 g
Leucine7.41 g
Lysine5.07 g
Methionine1.92 g
Cystine1.38 g
Phenylalanine4.39 g
Tyrosine3.32 g
Valine4.70 g
Arginine3.77 g
Histidine2.51 g
Alanine3.38 g
Aspartic acid5.75 g
Glutamic acid24.58 g
Glycine3.11 g
Proline8.82 g
Serine4.57 g
Cholesterol194.50 mg
Fatty acids, total saturated41.01 g
Fatty acids, total monounsaturated34.35 g
Fatty acids, total polyunsaturated26.96 g