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Nutritional Information for Ostrich, inside leg, cooked

1.000 serving ( 3 oz )

NutrientValueDaily RecommendationPotential
Size1.000 serving ( 3 oz ) 85.0 grams Max calories at 16 servings.
Protein24.66 g 44.04% 735%
Total lipid (fat)1.65 g 5.5% 92%
Carbohydrate, by difference0.00 g 0% 0%
Energy (Calories)119.85 kcal 5.99% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca5.10 mg 0.51% 9%
Iron, Fe2.65 mg 33.13% 553%
Magnesium, Mg21.25 mg 5.31% 89%
Phosphorus, P207.40 mg 29.63% 494%
Potassium, K299.20 mg 6.37% 106%
Sodium, Na70.55 mg 4.7% 78%
Zinc, Zn4.00 mg 36.36% 607%
Manganese, Mn0.02 mg 0.87% 15%
Selenium, Se31.03 mcg 56.42% 941%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.19 mg 1.27% 21%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.20 mg 16.67% 278%
Riboflavin0.25 mg 19.23% 321%
Niacin6.18 mg 38.63% 645%
Pantothenic acid1.14 mg 22.8% 380%
Vitamin B-60.47 mg 36.15% 603%
Folate, total13.60 mcg 3.4% 57%
Vitamin B-125.41 mcg 225.42% 3762%
Omega 60.15 g 0.96% 16%
Omega 30.01 g 0.45% 8%
Ash0.65 g
Alcohol, ethyl0.00 g
Water59.46 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy502.35 kJ
Sugars, total0.00 g
Copper, Cu0.13 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food13.60 mcg
Folate, DFE13.60 mcg_DFE
Tryptophan0.22 g
Threonine1.08 g
Isoleucine1.17 g
Leucine2.00 g
Lysine2.18 g
Methionine0.69 g
Cystine0.25 g
Phenylalanine1.02 g
Tyrosine0.80 g
Valine1.22 g
Arginine1.69 g
Histidine0.62 g
Alanine1.58 g
Aspartic acid2.31 g
Glutamic acid3.78 g
Glycine1.65 g
Proline1.29 g
Serine0.99 g
Hydroxyproline0.44 g
Cholesterol62.05 mg
Fatty acids, total saturated0.60 g
Fatty acids, total monounsaturated0.57 g
Fatty acids, total polyunsaturated0.27 g