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Nutritional Information for Oranges, raw, navels

1.000 cup sections, without membranes , 1.000 fruit (2-7/8" dia) , 1.000 NLEA serving

NutrientValueDaily RecommendationPotential
Size1.000 cup sections, without membranes 165.0 grams Max fiber at 22 servings.
Protein1.50 g 2.68% 59%
Total lipid (fat)0.25 g 0.83% 18%
Carbohydrate, by difference20.69 g 6.9% 152%
Energy (Calories)80.85 kcal 4.04% 89%
Fiber, total dietary3.63 g 9.55% 211%
Calcium, Ca70.95 mg 7.1% 156%
Iron, Fe0.21 mg 2.63% 58%
Magnesium, Mg18.15 mg 4.54% 100%
Phosphorus, P37.95 mg 5.42% 119%
Potassium, K273.90 mg 5.83% 128%
Sodium, Na1.65 mg 0.11% 2%
Zinc, Zn0.13 mg 1.18% 26%
Manganese, Mn0.05 mg 2.17% 48%
Selenium, Se0.00 mcg 0% 0%
Vitamin A, IU407.55 IU 13.59% 299%
Vitamin E (alpha-tocopherol)0.25 mg 1.67% 37%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid97.52 mg 108.36% 2388%
Thiamin0.11 mg 9.17% 202%
Riboflavin0.08 mg 6.15% 136%
Niacin0.70 mg 4.38% 96%
Pantothenic acid0.43 mg 8.6% 190%
Vitamin B-60.13 mg 10% 220%
Folate, total56.10 mcg 14.03% 309%
Vitamin B-120.00 mcg 0% 0%
Choline, total13.86 mg 2.52% 56%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.04 g 0.26% 6%
Omega 30.01 g 0.45% 10%
Ash0.71 g
Starch0.00 g
Sucrose7.06 g
Glucose (dextrose)3.25 g
Fructose3.71 g
Lactose0.00 g
Maltose0.00 g
Water141.85 g
Energy341.55 kJ
Sugars, total14.03 g
Galactose0.00 g
Copper, Cu0.06 mg
Retinol0.00 mcg
Vitamin A, RAE19.80 mcg_RAE
Carotene, beta143.55 mcg
Carotene, alpha11.55 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta191.40 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin212.85 mcg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.00 mg
Tocopherol, delta0.00 mg
Folic acid0.00 mcg
Folate, food56.10 mcg
Folate, DFE56.10 mcg_DFE
Betaine0.17 mg
Tryptophan0.01 g
Threonine0.03 g
Isoleucine0.03 g
Leucine0.05 g
Lysine0.06 g
Methionine0.01 g
Cystine0.02 g
Phenylalanine0.09 g
Tyrosine0.02 g
Valine0.04 g
Arginine0.19 g
Histidine0.02 g
Alanine0.05 g
Aspartic acid0.23 g
Glutamic acid0.41 g
Glycine0.04 g
Proline0.30 g
Serine0.06 g
Cholesterol0.00 mg
Fatty acids, total saturated0.03 g
Phytosterols39.60 mg
Fatty acids, total monounsaturated0.05 g
Fatty acids, total polyunsaturated0.05 g
NutrientValueDaily RecommendationPotential
Size1.000 fruit (2-7/8" dia) 140.0 grams Max fiber at 25 servings.
Protein1.27 g 2.27% 59%
Total lipid (fat)0.21 g 0.7% 18%
Carbohydrate, by difference17.56 g 5.85% 152%
Energy (Calories)68.60 kcal 3.43% 89%
Fiber, total dietary3.08 g 8.11% 211%
Calcium, Ca60.20 mg 6.02% 156%
Iron, Fe0.18 mg 2.25% 58%
Magnesium, Mg15.40 mg 3.85% 100%
Phosphorus, P32.20 mg 4.6% 119%
Potassium, K232.40 mg 4.94% 128%
Sodium, Na1.40 mg 0.09% 2%
Zinc, Zn0.11 mg 1% 26%
Manganese, Mn0.04 mg 1.74% 45%
Selenium, Se0.00 mcg 0% 0%
Vitamin A, IU345.80 IU 11.53% 299%
Vitamin E (alpha-tocopherol)0.21 mg 1.4% 36%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid82.74 mg 91.93% 2388%
Thiamin0.10 mg 8.33% 216%
Riboflavin0.07 mg 5.38% 140%
Niacin0.60 mg 3.75% 97%
Pantothenic acid0.37 mg 7.4% 192%
Vitamin B-60.11 mg 8.46% 220%
Folate, total47.60 mcg 11.9% 309%
Vitamin B-120.00 mcg 0% 0%
Choline, total11.76 mg 2.14% 56%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.03 g 0.19% 5%
Omega 30.01 g 0.45% 12%
Ash0.60 g
Starch0.00 g
Sucrose5.99 g
Glucose (dextrose)2.76 g
Fructose3.15 g
Lactose0.00 g
Maltose0.00 g
Water120.36 g
Energy289.80 kJ
Sugars, total11.90 g
Galactose0.00 g
Copper, Cu0.05 mg
Retinol0.00 mcg
Vitamin A, RAE16.80 mcg_RAE
Carotene, beta121.80 mcg
Carotene, alpha9.80 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta162.40 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin180.60 mcg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.00 mg
Tocopherol, delta0.00 mg
Folic acid0.00 mcg
Folate, food47.60 mcg
Folate, DFE47.60 mcg_DFE
Betaine0.14 mg
Tryptophan0.01 g
Threonine0.03 g
Isoleucine0.02 g
Leucine0.04 g
Lysine0.05 g
Methionine0.01 g
Cystine0.01 g
Phenylalanine0.07 g
Tyrosine0.02 g
Valine0.04 g
Arginine0.16 g
Histidine0.02 g
Alanine0.04 g
Aspartic acid0.19 g
Glutamic acid0.35 g
Glycine0.03 g
Proline0.25 g
Serine0.05 g
Cholesterol0.00 mg
Fatty acids, total saturated0.02 g
Phytosterols33.60 mg
Fatty acids, total monounsaturated0.04 g
Fatty acids, total polyunsaturated0.04 g
NutrientValueDaily RecommendationPotential
Size1.000 NLEA serving 154.0 grams Max fiber at 23 servings.
Protein1.40 g 2.5% 59%
Total lipid (fat)0.23 g 0.77% 18%
Carbohydrate, by difference19.31 g 6.44% 152%
Energy (Calories)75.46 kcal 3.77% 89%
Fiber, total dietary3.39 g 8.92% 211%
Calcium, Ca66.22 mg 6.62% 156%
Iron, Fe0.20 mg 2.5% 59%
Magnesium, Mg16.94 mg 4.24% 100%
Phosphorus, P35.42 mg 5.06% 119%
Potassium, K255.64 mg 5.44% 128%
Sodium, Na1.54 mg 0.1% 2%
Zinc, Zn0.12 mg 1.09% 26%
Manganese, Mn0.04 mg 1.74% 41%
Selenium, Se0.00 mcg 0% 0%
Vitamin A, IU380.38 IU 12.68% 299%
Vitamin E (alpha-tocopherol)0.23 mg 1.53% 36%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid91.01 mg 101.12% 2386%
Thiamin0.10 mg 8.33% 197%
Riboflavin0.08 mg 6.15% 145%
Niacin0.65 mg 4.06% 96%
Pantothenic acid0.40 mg 8% 189%
Vitamin B-60.12 mg 9.23% 218%
Folate, total52.36 mcg 13.09% 309%
Vitamin B-120.00 mcg 0% 0%
Choline, total12.94 mg 2.35% 56%
Vitamin K (phylloquinone)0.00 mcg 0% 0%
Omega 60.04 g 0.26% 6%
Omega 30.01 g 0.45% 11%
Ash0.66 g
Starch0.00 g
Sucrose6.59 g
Glucose (dextrose)3.03 g
Fructose3.47 g
Lactose0.00 g
Maltose0.00 g
Water132.39 g
Energy318.78 kJ
Sugars, total13.09 g
Galactose0.00 g
Copper, Cu0.06 mg
Retinol0.00 mcg
Vitamin A, RAE18.48 mcg_RAE
Carotene, beta133.98 mcg
Carotene, alpha10.78 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta178.64 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin198.66 mcg
Tocopherol, beta0.00 mg
Tocopherol, gamma0.00 mg
Tocopherol, delta0.00 mg
Folic acid0.00 mcg
Folate, food52.36 mcg
Folate, DFE52.36 mcg_DFE
Betaine0.15 mg
Tryptophan0.01 g
Threonine0.03 g
Isoleucine0.03 g
Leucine0.04 g
Lysine0.06 g
Methionine0.01 g
Cystine0.02 g
Phenylalanine0.08 g
Tyrosine0.02 g
Valine0.04 g
Arginine0.18 g
Histidine0.02 g
Alanine0.05 g
Aspartic acid0.21 g
Glutamic acid0.38 g
Glycine0.04 g
Proline0.28 g
Serine0.06 g
Cholesterol0.00 mg
Fatty acids, total saturated0.03 g
Phytosterols36.96 mg
Fatty acids, total monounsaturated0.05 g
Fatty acids, total polyunsaturated0.05 g