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Nutritional Information for Onions, frozen, chopped, cooked, boiled, drained, with salt

1.000 tbsp chopped , 0.500 cup, chopped or diced

NutrientValueDaily RecommendationPotential
Size1.000 tbsp chopped 15.0 grams Max cups at 128 servings.
Protein0.12 g 0.21% 27%
Total lipid (fat)0.02 g 0.07% 9%
Carbohydrate, by difference0.90 g 0.3% 38%
Energy (Calories)3.90 kcal 0.2% 25%
Fiber, total dietary0.26 g 0.68% 88%
Calcium, Ca2.40 mg 0.24% 31%
Iron, Fe0.05 mg 0.63% 80%
Magnesium, Mg0.90 mg 0.23% 29%
Phosphorus, P2.85 mg 0.41% 52%
Potassium, K16.20 mg 0.34% 44%
Sodium, Na37.20 mg 2.48% 317%
Zinc, Zn0.01 mg 0.09% 12%
Manganese, Mn0.01 mg 0.43% 56%
Selenium, Se0.06 mcg 0.11% 14%
Vitamin A, IU0.30 IU 0.01% 1%
Vitamin E (alpha-tocopherol)0.00 mg 0% 0%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.39 mg 0.43% 55%
Thiamin0.00 mg 0% 0%
Riboflavin0.00 mg 0% 0%
Niacin0.02 mg 0.13% 16%
Pantothenic acid0.01 mg 0.2% 26%
Vitamin B-60.01 mg 0.77% 98%
Folate, total1.95 mcg 0.49% 62%
Vitamin B-120.00 mcg 0% 0%
Choline, total0.66 mg 0.12% 15%
Vitamin K (phylloquinone)0.05 mcg 0.04% 5%
Omega 60.01 g 0.06% 8%
Omega 30.00 g 0% 0%
Ash0.13 g
Alcohol, ethyl0.00 g
Water13.84 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy16.35 kJ
Sugars, total0.44 g
Copper, Cu0.00 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.15 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.45 mcg
Folic acid0.00 mcg
Folate, food1.95 mcg
Folate, DFE1.95 mcg_DFE
Tryptophan0.00 g
Threonine0.00 g
Isoleucine0.00 g
Leucine0.00 g
Lysine0.01 g
Methionine0.00 g
Cystine0.00 g
Phenylalanine0.00 g
Tyrosine0.00 g
Valine0.00 g
Arginine0.02 g
Histidine0.00 g
Alanine0.00 g
Aspartic acid0.01 g
Glutamic acid0.02 g
Glycine0.00 g
Proline0.00 g
Serine0.00 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.00 g
Fatty acids, total monounsaturated0.00 g
Fatty acids, total polyunsaturated0.01 g
NutrientValueDaily RecommendationPotential
Size0.500 cup, chopped or diced 105.0 grams Max fiber at 44 servings.
Protein0.81 g 1.45% 65%
Total lipid (fat)0.11 g 0.37% 16%
Carbohydrate, by difference6.30 g 2.1% 94%
Energy (Calories)27.30 kcal 1.37% 61%
Fiber, total dietary1.79 g 4.71% 211%
Calcium, Ca16.80 mg 1.68% 75%
Iron, Fe0.32 mg 4% 179%
Magnesium, Mg6.30 mg 1.58% 70%
Phosphorus, P19.95 mg 2.85% 127%
Potassium, K113.40 mg 2.41% 108%
Sodium, Na260.40 mg 17.36% 776%
Zinc, Zn0.07 mg 0.64% 28%
Manganese, Mn0.07 mg 3.04% 136%
Selenium, Se0.42 mcg 0.76% 34%
Vitamin A, IU2.10 IU 0.07% 3%
Vitamin E (alpha-tocopherol)0.01 mg 0.07% 3%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid2.73 mg 3.03% 136%
Thiamin0.02 mg 1.67% 74%
Riboflavin0.03 mg 2.31% 103%
Niacin0.15 mg 0.94% 42%
Pantothenic acid0.10 mg 2% 89%
Vitamin B-60.07 mg 5.38% 241%
Folate, total13.65 mcg 3.41% 153%
Vitamin B-120.00 mcg 0% 0%
Choline, total4.62 mg 0.84% 38%
Vitamin K (phylloquinone)0.32 mcg 0.27% 12%
Omega 60.04 g 0.26% 11%
Omega 30.00 g 0% 0%
Ash0.93 g
Alcohol, ethyl0.00 g
Water96.85 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy114.45 kJ
Sugars, total3.05 g
Copper, Cu0.02 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta1.05 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin3.15 mcg
Folic acid0.00 mcg
Folate, food13.65 mcg
Folate, DFE13.65 mcg_DFE
Tryptophan0.01 g
Threonine0.02 g
Isoleucine0.03 g
Leucine0.03 g
Lysine0.04 g
Methionine0.01 g
Cystine0.01 g
Phenylalanine0.02 g
Tyrosine0.02 g
Valine0.02 g
Arginine0.11 g
Histidine0.01 g
Alanine0.02 g
Aspartic acid0.04 g
Glutamic acid0.13 g
Glycine0.03 g
Proline0.03 g
Serine0.02 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.02 g
Fatty acids, total monounsaturated0.01 g
Fatty acids, total polyunsaturated0.04 g