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Nutritional Information for Onion rings, breaded, par fried, frozen, unprepared

1.000 package (16 oz) , 1.000 package (9 oz)

NutrientValueDaily RecommendationPotential
Size1.000 package (16 oz) 454.0 grams Max calories at 1 servings.
Protein14.30 g 25.54% 44%
Total lipid (fat)64.01 g 213.37% 364%
Carbohydrate, by difference138.61 g 46.2% 79%
Energy (Calories)1171.32 kcal 58.57% 100%
Fiber, total dietary8.17 g 21.5% 37%
Calcium, Ca208.84 mg 20.88% 36%
Iron, Fe4.22 mg 52.75% 90%
Magnesium, Mg63.56 mg 15.89% 27%
Phosphorus, P222.46 mg 31.78% 54%
Potassium, K862.60 mg 18.35% 31%
Sodium, Na1116.84 mg 74.46% 127%
Zinc, Zn1.63 mg 14.82% 25%
Fluoride, F249.70 mcg 6.24% 11%
Manganese, Mn1.36 mg 59.13% 101%
Selenium, Se10.90 mcg 19.82% 34%
Vitamin A, IU0.00 IU 0% 0%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid20.88 mg 23.2% 40%
Thiamin0.45 mg 37.5% 64%
Riboflavin0.36 mg 27.69% 47%
Niacin3.15 mg 19.69% 34%
Pantothenic acid1.09 mg 21.8% 37%
Vitamin B-60.60 mg 46.15% 79%
Folate, total217.92 mcg 54.48% 93%
Vitamin B-120.00 mcg 0% 0%
Omega 611.58 g 74.47% 127%
Omega 30.68 g 30.63% 52%
Ash4.54 g
Water232.54 g
Energy4898.66 kJ
Copper, Cu0.34 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Vitamin D0.00 IU
Folic acid131.66 mcg
Folate, food86.26 mcg
Folate, DFE308.72 mcg_DFE
Tryptophan0.19 g
Threonine0.40 g
Isoleucine0.57 g
Leucine0.94 g
Lysine0.40 g
Methionine0.22 g
Cystine0.29 g
Phenylalanine0.65 g
Tyrosine0.42 g
Valine0.58 g
Arginine0.87 g
Histidine0.29 g
Alanine0.46 g
Aspartic acid0.66 g
Glutamic acid4.41 g
Glycine0.53 g
Proline1.39 g
Serine0.69 g
Cholesterol0.00 mg
Fatty acids, total saturated20.58 g
Fatty acids, total monounsaturated26.05 g
Fatty acids, total polyunsaturated12.26 g
NutrientValueDaily RecommendationPotential
Size1.000 package (9 oz) 255.0 grams Max calories at 3 servings.
Protein8.03 g 14.34% 44%
Total lipid (fat)35.96 g 119.87% 364%
Carbohydrate, by difference77.85 g 25.95% 79%
Energy (Calories)657.90 kcal 32.9% 100%
Fiber, total dietary4.59 g 12.08% 37%
Calcium, Ca117.30 mg 11.73% 36%
Iron, Fe2.37 mg 29.63% 90%
Magnesium, Mg35.70 mg 8.93% 27%
Phosphorus, P124.95 mg 17.85% 54%
Potassium, K484.50 mg 10.31% 31%
Sodium, Na627.30 mg 41.82% 127%
Zinc, Zn0.92 mg 8.36% 25%
Fluoride, F140.25 mcg 3.51% 11%
Manganese, Mn0.76 mg 33.04% 100%
Selenium, Se6.12 mcg 11.13% 34%
Vitamin A, IU0.00 IU 0% 0%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid11.73 mg 13.03% 40%
Thiamin0.26 mg 21.67% 66%
Riboflavin0.20 mg 15.38% 47%
Niacin1.77 mg 11.06% 34%
Pantothenic acid0.61 mg 12.2% 37%
Vitamin B-60.34 mg 26.15% 80%
Folate, total122.40 mcg 30.6% 93%
Vitamin B-120.00 mcg 0% 0%
Omega 66.50 g 41.8% 127%
Omega 30.38 g 17.12% 52%
Ash2.55 g
Water130.61 g
Energy2751.45 kJ
Copper, Cu0.19 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Vitamin D0.00 IU
Folic acid73.95 mcg
Folate, food48.45 mcg
Folate, DFE173.40 mcg_DFE
Tryptophan0.11 g
Threonine0.23 g
Isoleucine0.32 g
Leucine0.53 g
Lysine0.23 g
Methionine0.12 g
Cystine0.16 g
Phenylalanine0.36 g
Tyrosine0.23 g
Valine0.33 g
Arginine0.49 g
Histidine0.16 g
Alanine0.26 g
Aspartic acid0.37 g
Glutamic acid2.48 g
Glycine0.30 g
Proline0.78 g
Serine0.39 g
Cholesterol0.00 mg
Fatty acids, total saturated11.56 g
Fatty acids, total monounsaturated14.63 g
Fatty acids, total polyunsaturated6.89 g