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Nutritional Information for Oat flour, partially debranned

1.000 Ounce

NutrientValueDaily RecommendationPotential
Size1.000 Ounce 28.0 grams Max calories at 17 servings.
Protein4.10 g 7.32% 129%
Total lipid (fat)2.55 g 8.5% 150%
Carbohydrate, by difference18.40 g 6.13% 108%
Energy (Calories)113.12 kcal 5.66% 100%
Fiber, total dietary1.82 g 4.79% 85%
Calcium, Ca15.40 mg 1.54% 27%
Iron, Fe1.12 mg 14% 248%
Magnesium, Mg40.32 mg 10.08% 178%
Phosphorus, P126.56 mg 18.08% 320%
Potassium, K103.88 mg 2.21% 39%
Sodium, Na5.32 mg 0.35% 6%
Zinc, Zn0.90 mg 8.18% 145%
Manganese, Mn1.13 mg 49.13% 869%
Selenium, Se9.52 mcg 17.31% 306%
Vitamin A, IU0.00 IU 0% 0%
Vitamin E (alpha-tocopherol)0.20 mg 1.33% 24%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.19 mg 15.83% 280%
Riboflavin0.04 mg 3.08% 54%
Niacin0.41 mg 2.56% 45%
Pantothenic acid0.06 mg 1.2% 21%
Vitamin B-60.04 mg 3.08% 54%
Folate, total8.96 mcg 2.24% 40%
Vitamin B-120.00 mcg 0% 0%
Choline, total8.37 mg 1.52% 27%
Vitamin K (phylloquinone)0.90 mcg 0.75% 13%
Omega 60.89 g 5.72% 101%
Omega 30.04 g 1.8% 32%
Ash0.55 g
Sucrose0.14 g
Glucose (dextrose)0.03 g
Fructose0.00 g
Alcohol, ethyl0.00 g
Water2.39 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy472.64 kJ
Sugars, total0.22 g
Copper, Cu0.12 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin50.40 mcg
Folic acid0.00 mcg
Folate, food8.96 mcg
Folate, DFE8.96 mcg_DFE
Betaine8.60 mg
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol0.00 mg
Fatty acids, total saturated0.45 g
Fatty acids, total monounsaturated0.80 g
Fatty acids, total polyunsaturated0.93 g