Nutritional Information for OSCAR MAYER, Summer Sausage Thuringer Cervalat
1.000 serving 2 slices , 1.000 slice
Nutrient | Value | Daily Recommendation | Potential |
Size | 1.000 serving 2 slices 46.0 grams |
Max calories at 14 servings. |
Protein | 6.85 g |
12.23% |
175% |
Total lipid (fat) | 12.28 g |
40.93% |
585% |
Carbohydrate, by difference | 0.41 g |
0.14% |
2% |
Energy (Calories) | 139.84 kcal |
6.99% |
100% |
Fiber, total dietary | 0.00 g |
0% |
0% |
Calcium, Ca | 4.14 mg |
0.41% |
6% |
Iron, Fe | 1.03 mg |
12.88% |
184% |
Magnesium, Mg | 6.90 mg |
1.73% |
25% |
Phosphorus, P | 59.80 mg |
8.54% |
122% |
Potassium, K | 104.88 mg |
2.23% |
32% |
Sodium, Na | 657.80 mg |
43.85% |
627% |
Zinc, Zn | 0.98 mg |
8.91% |
127% |
Manganese, Mn | 0.01 mg |
0.43% |
6% |
Vitamin D (D2 + D3) | 0.55 mcg |
11% |
157% |
Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
Thiamin | 0.11 mg |
9.17% |
131% |
Riboflavin | 0.13 mg |
10% |
143% |
Niacin | 2.02 mg |
12.63% |
181% |
Pantothenic acid | 0.25 mg |
5% |
72% |
Vitamin B-6 | 0.14 mg |
10.77% |
154% |
Folate, total | 2.30 mcg |
0.58% |
8% |
Vitamin B-12 | 1.73 mcg |
72.08% |
1031% |
Omega 6 | 0.89 g |
5.72% |
82% |
Omega 3 | 0.13 g |
5.86% |
84% |
Ash | 1.89 g |
|
|
Water | 24.52 g |
|
|
Energy | 585.12 kJ |
|
|
Sugars, total | 0.23 g |
|
|
Copper, Cu | 0.08 mg |
|
|
Vitamin D | 21.62 IU |
|
|
Folic acid | 0.00 mcg |
|
|
Folate, food | 2.30 mcg |
|
|
Folate, DFE | 2.30 mcg_DFE |
|
|
Cholesterol | 38.64 mg |
|
|
Fatty acids, total saturated | 4.93 g |
|
|
Fatty acids, total monounsaturated | 5.59 g |
|
|
Fatty acids, total polyunsaturated | 1.03 g |
|
|
Nutrient | Value | Daily Recommendation | Potential |
Size | 1.000 slice 23.0 grams |
Max calories at 28 servings. |
Protein | 3.43 g |
6.13% |
175% |
Total lipid (fat) | 6.14 g |
20.47% |
585% |
Carbohydrate, by difference | 0.21 g |
0.07% |
2% |
Energy (Calories) | 69.92 kcal |
3.5% |
100% |
Fiber, total dietary | 0.00 g |
0% |
0% |
Calcium, Ca | 2.07 mg |
0.21% |
6% |
Iron, Fe | 0.52 mg |
6.5% |
186% |
Magnesium, Mg | 3.45 mg |
0.86% |
25% |
Phosphorus, P | 29.90 mg |
4.27% |
122% |
Potassium, K | 52.44 mg |
1.12% |
32% |
Sodium, Na | 328.90 mg |
21.93% |
627% |
Zinc, Zn | 0.49 mg |
4.45% |
127% |
Manganese, Mn | 0.01 mg |
0.43% |
12% |
Vitamin D (D2 + D3) | 0.28 mcg |
5.6% |
160% |
Vitamin C, total ascorbic acid | 0.00 mg |
0% |
0% |
Thiamin | 0.05 mg |
4.17% |
119% |
Riboflavin | 0.07 mg |
5.38% |
154% |
Niacin | 1.01 mg |
6.31% |
181% |
Pantothenic acid | 0.13 mg |
2.6% |
74% |
Vitamin B-6 | 0.07 mg |
5.38% |
154% |
Folate, total | 1.15 mcg |
0.29% |
8% |
Vitamin B-12 | 0.86 mcg |
35.83% |
1025% |
Omega 6 | 0.45 g |
2.89% |
83% |
Omega 3 | 0.07 g |
3.15% |
90% |
Ash | 0.94 g |
|
|
Water | 12.26 g |
|
|
Energy | 292.56 kJ |
|
|
Sugars, total | 0.12 g |
|
|
Copper, Cu | 0.04 mg |
|
|
Vitamin D | 10.81 IU |
|
|
Folic acid | 0.00 mcg |
|
|
Folate, food | 1.15 mcg |
|
|
Folate, DFE | 1.15 mcg_DFE |
|
|
Cholesterol | 19.32 mg |
|
|
Fatty acids, total saturated | 2.47 g |
|
|
Fatty acids, total monounsaturated | 2.79 g |
|
|
Fatty acids, total polyunsaturated | 0.51 g |
|
|