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Nutritional Information for OSCAR MAYER, Bologna (beef)

1.000 serving (1 slice)

NutrientValueDaily RecommendationPotential
Size1.000 serving (1 slice) 28.0 grams Max calories at 22 servings.
Protein3.09 g 5.52% 125%
Total lipid (fat)8.15 g 27.17% 614%
Carbohydrate, by difference0.69 g 0.23% 5%
Energy (Calories)88.48 kcal 4.42% 100%
Fiber, total dietary0.00 g 0% 0%
Calcium, Ca3.36 mg 0.34% 8%
Iron, Fe0.38 mg 4.75% 107%
Magnesium, Mg3.92 mg 0.98% 22%
Phosphorus, P30.52 mg 4.36% 99%
Potassium, K47.04 mg 1% 23%
Sodium, Na330.12 mg 22.01% 497%
Zinc, Zn0.57 mg 5.18% 117%
Vitamin A, IU0.00 IU 0% 0%
Vitamin D (D2 + D3)0.22 mcg 4.4% 99%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.01 mg 0.83% 19%
Riboflavin0.03 mg 2.31% 52%
Niacin0.68 mg 4.25% 96%
Pantothenic acid0.08 mg 1.6% 36%
Vitamin B-60.05 mg 3.85% 87%
Folate, total3.64 mcg 0.91% 21%
Vitamin B-120.40 mcg 16.67% 377%
Omega 60.24 g 1.54% 35%
Omega 30.07 g 3.15% 71%
Ash0.91 g
Alcohol, ethyl0.00 g
Water15.16 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy370.16 kJ
Sugars, total0.39 g
Copper, Cu0.03 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta0.00 mcg
Carotene, alpha0.00 mcg
Vitamin D8.96 IU
Cryptoxanthin, beta0.00 mcg
Lycopene0.00 mcg
Lutein + zeaxanthin0.00 mcg
Folic acid0.00 mcg
Folate, food3.64 mcg
Folate, DFE3.64 mcg_DFE
Cholesterol17.92 mg
Fatty acids, total saturated3.60 g
Fatty acids, total monounsaturated4.26 g
Fatty acids, total polyunsaturated0.31 g